Albania
National Dish Albania: Japrak me Oriz (Recipe)
Meet Japrak me Oriz, one of Albania’s most cherished traditional dishes: tender vine leaves wrapped snugly around a savoury …
Read more →Albania
Ask what the national dish of Albania is and the answer is Tavë kosi: baked lamb and rice under a tangy yogurt custard. Start with our Tavë Kosi recipe, then browse 175 more Albanian classics, from everyday cooking to festive specialities.
The Most Famous Albanian Dishes
-
Tavë kosi
Tavë Kosi is lamb baked under a set custard of yoghurt and egg. The yoghurt does two jobs at once: it keeps the meat from drying out, and it sets into a pale golden top that cuts …
Albania
National Dish Albania: Japrak me Mish (Recipe)
Meet Japrak me Mish, the Albanian classic that turns humble vine leaves into something rather special. Tender minced meat, …
Read more →
Albania
National Dish Albania: Japrak (Recipe)
Discover Japrak, one of the most treasured dishes in Albanian cooking. Tender vine leaves are wrapped around a savoury filling of …
Read more →
Albania
National Dish Albania: Jani me Fasule (Recipe)
Meet Jani me Fasule, the warming white bean soup that sits close to the heart of Albanian home cooking. Tender white beans simmer …
Read more →
Albania
National Dish Albania: Jani me Arome (Recipe)
Discover Jani me Arome, a fragrant Albanian stew that brings tender meat, ripe tomatoes and warming spices together in one …
Read more →
Albania
National Dish Albania: Harapash (Recipe)
Harapash is southern Albanian farmhouse cooking distilled to its essentials: cornmeal cooked to a soft porridge, white beans …
Read more →
Albania
National Dish Albania: Halva (Recipe)
Meet Halva, a treasured Albanian sweet that captures the warmth and generosity of Balkan hospitality. Made from little more than …
Read more →
Albania
National Dish Albania: Hallvë shqiptare (Recipe)
Meet Hallvë shqiptare, a comforting Albanian sweet that turns a handful of humble pantry staples into something quietly special. …
Read more →
Albania
National Dish Albania: Hallvë me Sheqer (Recipe)
Discover Hallvë me Sheqer, a sweet Albanian treat made from little more than cornflour, sugar and a whisper of warm spice. This …
Read more →
Albania
National Dish Albania: Hallvë me Miell Misri (Recipe)
Hallvë me Miell Misri is halva made from cornmeal rather than semolina — a distinctly Albanian variation. The meal is toasted in …
Read more →
Albania
National Dish Albania: Hallvë me Arra (Recipe)
Meet Hallvë me Arra, a traditional Albanian dessert that wins hearts with both its flavour and its versatility. At its heart is a …
Read more →
Albania
National Dish Albania: Gjizë me hudhër (Recipe)
Say hello to Gjizë me hudhër, a simple yet soul-warming Albanian classic that turns a handful of fresh ingredients into something …
Read more →What is the national dish of Albania?
The national dish of Albania is Tavë kosi, baked lamb and rice under a tangy yogurt custard. You will find a step-by-step recipe for it on this page, alongside 175 more authentic Albanian recipes.
What food is Albania famous for?
Albania's most famous dish is Tavë kosi. This page collects 176 authentic Albanian recipes, from everyday classics to festive specialities.