
National Dish Albania: Supë Me Peshk (Recipe)
Say hello to Supë Me Peshk, a fragrant Albanian fish soup that carries the bright, sunny flavours of the Mediterranean straight to …
Read more →Ask what the national dish of Albania is and the answer is Tavë kosi: baked lamb and rice under a tangy yogurt custard. Start with our Tavë Kosi recipe, then browse 175 more Albanian classics, from everyday cooking to festive specialities.
Tavë Kosi is lamb baked under a set custard of yoghurt and egg. The yoghurt does two jobs at once: it keeps the meat from drying out, and it sets into a pale golden top that cuts …

Say hello to Supë Me Peshk, a fragrant Albanian fish soup that carries the bright, sunny flavours of the Mediterranean straight to …
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Discover Supë me Perime, Albania’s fragrant celebration of the garden in a bowl. This wholesome vegetable soup brings …
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Discover Supë me Mish, one of Albania’s most heartwarming classics. This nourishing meat soup brings together tender chunks …
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Discover Pite me Spinaq, Albania’s much-loved spinach pie. This crisp, golden pastry wraps a generous filling of fresh …
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Discover Speca të Mbushura me Oriz, one of Albania’s most cherished home-cooked classics. These plump peppers are filled …
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Meet Speca të Mbushura, one of Albania’s most cherished home-cooked classics. These bright stuffed peppers bring together …
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Speca të Fërguara are the fried peppers that appear on every Albanian meze table: sweet pointed peppers blistered in olive oil …
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Discover Speca me Gjize, a bright classic of the Albanian table. Sweet peppers are stuffed with a creamy, herb-flecked filling of …
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Shëndetlie means “the healthy one”, which is an optimistic name for a cake drenched in honey syrup. Ground walnuts and …
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Discover Shëndetli, one of Albania’s most cherished sweet treats. This traditional honey-and-walnut cake pairs a soft, …
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Meet Shapkat, the golden little pastry parcels that have long been a favourite of the Albanian countryside. Crisp on the outside …
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Discover Sarmale, one of Albania’s most cherished cold-weather comfort foods. These tender cabbage rolls are filled with a …
Read more →The national dish of Albania is Tavë kosi, baked lamb and rice under a tangy yogurt custard. You will find a step-by-step recipe for it on this page, alongside 175 more authentic Albanian recipes.
Albania's most famous dish is Tavë kosi. This page collects 176 authentic Albanian recipes, from everyday classics to festive specialities.