Andorra

Andorra

National Dish Andorra: Espinacs a la Catalana (Recipe)

Meet Espinacs a la Catalana, a bright and wholesome spinach dish that speaks to the heart of Andorran and Catalan cooking. Fresh …

Andorra

Meet Escudella i Carn d’Olla, the hearty meat-and-vegetable stew that stands as Andorra’s national dish. Slow-simmered …

Andorra

Warming, rustic and full of heart, Escudella is the stew that captures the soul of the Andorran kitchen. A generous pot of meat, …

Andorra

Say hello to Escalivada, the smoky vegetable dish that captures the sunny soul of Catalan cooking high in the Pyrenees. …

Andorra

Discover Embotits, the pride of Andorra’s mountain larder! These traditional cured sausages capture the flavours of the …

Andorra

Meet Cunillo, the hearty stew that captures the soul of the Andorran table. Tender lamb simmers slowly with fragrant herbs and …

Andorra

Rich, silky and finished with a shattering layer of caramel, Crema Catalana is the dessert that has crowned Catalan and Andorran …

Andorra

Discover Crema Andorrana, the sweet pride of the Pyrenees! This silky custard brings together the warm perfume of vanilla, …

Andorra

Meet Coques de Recapte, the rustic savoury flatbreads that capture the heart of Andorran mountain cooking. Crisp at the edges and …

Andorra

Meet Conill amb Samfaina, a rustic rabbit dish that sits right at the heart of Andorra’s mountain kitchen. Tender pieces of …

Andorra

Discover Coca Massegada, a rustic flatbread that captures the honest, mountain flavours of Andorra! This versatile speciality …

Andorra

Say hello to Coca de Sant Joan, the sweet centrepiece of Andorra’s midsummer celebrations! This light, airy pastry is …