Andorra
National Dish Andorra: Espinacs a la Catalana (Recipe)
Meet Espinacs a la Catalana, a bright and wholesome spinach dish that speaks to the heart of Andorran and Catalan cooking. Fresh …
Read more →Andorra
Andorra’s national dish is escudella, a substantial mountain stew of meats, beans and vegetables. Begin with our Escudella recipe and work your way through 62 authentic Andorran recipes, from weekday staples to celebration dishes.
The Most Famous Andorran Dishes
-
Escudella
Escudella is a mountain stew that cooks for two hours and asks almost nothing of you in the meantime. Meat goes in first, vegetables an hour later, and the result is two courses …
Andorra
National Dish Andorra: Escudella i Carn d'Olla (Recipe)
Meet Escudella i Carn d’Olla, the hearty meat-and-vegetable stew that is Andorra’s national dish. Slow-simmered with …
Read more →
Andorra
National Dish Andorra: Escudella (Recipe)
Escudella is a mountain stew that cooks for two hours and asks almost nothing of you in the meantime. Meat goes in first, …
Read more →
Andorra
National Dish Andorra: Escalivada (Recipe)
Say hello to Escalivada, the smoky vegetable dish that captures the sunny soul of Catalan cooking high in the Pyrenees. …
Read more →
Andorra
National Dish Andorra: Embotits (Recipe)
Discover Embotits, the pride of Andorra’s mountain larder. These traditional cured sausages capture the flavours of the …
Read more →
Andorra
National Dish Andorra: Cunillo (Recipe)
Meet Cunillo, the hearty stew that captures the soul of the Andorran table. Tender lamb simmers slowly with fragrant herbs and …
Read more →
Andorra
National Dish Andorra: Crema Catalana (Recipe)
Rich, silky and finished with a shattering layer of caramel, Crema Catalana is the dessert that has crowned Catalan and Andorran …
Read more →
Andorra
National Dish Andorra: Crema Andorrana (Recipe)
Discover Crema Andorrana, the sweet pride of the Pyrenees. This silky custard brings together the warm perfume of vanilla, …
Read more →
Andorra
National Dish Andorra: Coques de Recapte (Recipe)
Meet Coques de Recapte, the rustic savoury flatbreads that capture the heart of Andorran mountain cooking. Crisp at the edges and …
Read more →
Andorra
National Dish Andorra: Conill amb Samfaina (Recipe)
Meet Conill amb Samfaina, a rustic rabbit dish that sits right at the heart of Andorra’s mountain kitchen. Tender pieces of …
Read more →
Andorra
National Dish Andorra: Coca Massegada (Recipe)
Discover Coca Massegada, a rustic flatbread that captures the honest, mountain flavours of Andorra. This versatile speciality …
Read more →
Andorra
National Dish Andorra: Coca de Sant Joan (Recipe)
Say hello to Coca de Sant Joan, the sweet centrepiece of Andorra’s midsummer celebrations. This light, airy pastry is …
Read more →What is the national dish of Andorra?
The national dish of Andorra is escudella, a substantial mountain stew of meats, beans and vegetables. You will find a step-by-step recipe for it on this page, alongside 61 more authentic Andorran recipes.
What food is Andorra famous for?
Andorra's most famous dish is escudella. This page collects 62 authentic Andorran recipes, from everyday classics to festive specialities.