
National Dish Argentina: Vitel Toné (Recipe)
Few dishes say Argentinian celebration quite like Vitel Toné. Thin slices of tender beef are blanketed in a cool, creamy sauce of …
Read more →Ask what the national dish of Argentina is and the answer is asado: the beloved ritual of beef grilled slowly over embers. Start with our Asado recipe, then browse 92 more Argentine classics, from everyday cooking to festive specialities.
Come with us on a culinary journey to Argentina and discover Asado, the country's most cherished dish. Built around tender beef, warm spices and a handful of colourful vegetables, …
Discover Alfajores, Argentina's best-loved sweet treat! Two impossibly tender biscuits sandwiched around a generous layer of dulce de leche, then finished with chocolate or a …
Discover Empanadas de Carne, one of Argentina's most beloved bites! These savoury filled pastries are simple to make at home, packing seasoned beef mince, onions and peppers into a …
Meet Choripán, Argentina's most sociable street food! A chorizo sizzled over open coals, tucked into a crusty roll and crowned with punchy green chimichurri — it is the sandwich …

Few dishes say Argentinian celebration quite like Vitel Toné. Thin slices of tender beef are blanketed in a cool, creamy sauce of …
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Meet Turrón de Quaker, Argentina’s beloved take on nougat and a sweet fixture at family celebrations across the country. …
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Discover Tortas Fritas, one of Argentina’s most comforting everyday treats! These simple discs of fried dough turn up on …
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Discover Torta de Ricota, one of Argentina’s most beloved sweet treasures! This creamy ricotta cake brings together Italian …
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Discover Torta de Durazno, a gloriously summery dessert that brings the flavours of Argentina straight to your table. Featherlight …
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Discover Torta de Choclo, a true gem of the Argentinian table! This golden sweetcorn tart combines fresh corn, softly fried onions …
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Discover Tarta Pascualina, the savoury tart that graces Argentinian tables at Easter and at every family gathering worth dressing …
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Meet Tarta de Zapallitos, the golden courgette tart that turns up on Argentinian tables from lazy Sunday lunches to hurried …
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Meet Tarta de Ricota, a homely Argentine tart that turns a handful of simple ingredients into something quietly spectacular. A …
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Meet Tarta de Atún, the savoury tuna pie that turns up on Argentinian tables from Sunday lunches to relaxed evenings with friends. …
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Discover Tamales Salteños, a treasured classic from Argentina’s northern province of Salta! Tender cornmeal dough is wrapped …
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Discover Supremas de Pollo, one of Argentina’s most-loved dishes! These golden, crisp-crumbed chicken fillets deliver the …
Read more →The national dish of Argentina is asado — the beloved ritual of beef grilled slowly over embers. You will find a step-by-step recipe for it on this page, alongside 92 more authentic Argentine recipes.
Beyond asado, Argentina is famous for dishes like Alfajores, Empanadas and Choripán. This page collects 93 authentic Argentine recipes, from everyday classics to festive specialities.