Argentina
National Dish Argentina: Spinach and Cheese Omelette (Recipe)
Few dishes capture the easy-going warmth of the Argentinian table quite like the Spinach and Cheese Omelette. Fresh green spinach …
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Ask what the national dish of Argentina is and the answer is asado: a ritual of beef grilled slowly over embers. Start with our Asado recipe, then browse 92 more Argentine classics, from everyday cooking to festive specialities.
The Most Famous Argentine Dishes
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Asado
Asado is not a recipe so much as an afternoon. Beef goes on a grill over wood coals, cooks slowly for well over an hour, and comes off in stages while everyone stands around the …
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Alfajores
Discover Alfajores, Argentina's best-loved sweet treat. Two impossibly tender biscuits sandwiched around a generous layer of dulce de leche, then finished with chocolate or a …
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Empanadas
Discover Empanadas de Carne, one of Argentina's most beloved bites. These savoury filled pastries are simple to make at home, packing seasoned beef mince, onions and peppers into a …
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Choripán
Meet Choripán, Argentina's most sociable street food. A chorizo sizzled over open coals, tucked into a crusty roll and crowned with punchy green chimichurri. It is the sandwich …
Argentina
National Dish Argentina: Sopa Paraguaya (Recipe)
Discover Sopa Paraguaya, a savoury classic that has become a firm favourite on tables right across northern Argentina. Despite the …
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Argentina
National Dish Argentina: Sánguche de Lomito (Recipe)
Few sandwiches carry a country’s culinary identity quite as confidently as the Sánguche de Lomito. Tender grilled steak, a …
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Argentina
National Dish Argentina: Sándwich de Miga (Recipe)
Discover the Sándwich de Miga, Argentina’s most elegant little snack. Feather-soft white bread, crusts trimmed away, is …
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Argentina
National Dish Argentina: Rosca de Pascua (Recipe)
Few bakes say Easter in Argentina quite like the Rosca de Pascua, a golden, ring-shaped sweet bread crowned with sugar glaze and …
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Argentina
National Dish Argentina: Rogel (Recipe)
Meet Rogel, the towering layer cake that Argentina wheels out whenever there is something worth celebrating. Wafer-thin discs of …
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Argentina
National Dish Argentina: Riñones al Jerez (Recipe)
Meet Riñones al Jerez, a bold Argentinian classic for cooks who like their food with real character. Tender beef kidneys are …
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Argentina
National Dish Argentina: Revuelto Gramajo (Recipe)
Meet Revuelto Gramajo, the Argentinian classic that turns three humble ingredients into something genuinely very good. Softly …
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Argentina
National Dish Argentina: Ravioles con Tuco (Recipe)
Discover Ravioles con Tuco, one of Argentina’s most cherished Sunday dishes. Plump parcels of pasta, filled with ricotta, …
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Argentina
National Dish Argentina: Queso y Dulce (Recipe)
Discover Queso y Dulce, the deceptively simple Argentinian classic that pairs creamy, mildly salted cheese with a spoonful of …
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Argentina
National Dish Argentina: Puchero (Recipe)
Discover Puchero, the hearty stew that sits at the very heart of Argentinian home cooking. Tender beef and chicken simmer slowly …
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Argentina
National Dish Argentina: Provoleta (Recipe)
Discover Provoleta, Argentina’s very good grilled cheese starter. A thick round of provolone meets the fierce heat of a …
Read more →What is the national dish of Argentina?
The national dish of Argentina is asado, a ritual of beef grilled slowly over embers. You will find a step-by-step recipe for it on this page, alongside 92 more authentic Argentine recipes.
What food is Argentina famous for?
Beyond asado, Argentina is famous for dishes like Alfajores, Empanadas and Choripán. This page collects 93 authentic Argentine recipes, from everyday classics to festive specialities.