
National Dish Argentina: Papas a la Crema (Recipe)
Discover Papas a la Crema, the gloriously creamy potato dish found on family tables all across Argentina. Tender slices of potato …
Read more →Ask what the national dish of Argentina is and the answer is asado: a ritual of beef grilled slowly over embers. Start with our Asado recipe, then browse 92 more Argentine classics, from everyday cooking to festive specialities.
Asado is not a recipe so much as an afternoon. Beef goes on a grill over wood coals, cooks slowly for well over an hour, and comes off in stages while everyone stands around the …
Discover Alfajores, Argentina's best-loved sweet treat. Two impossibly tender biscuits sandwiched around a generous layer of dulce de leche, then finished with chocolate or a …
Discover Empanadas de Carne, one of Argentina's most beloved bites. These savoury filled pastries are simple to make at home, packing seasoned beef mince, onions and peppers into a …
Meet Choripán, Argentina's most sociable street food. A chorizo sizzled over open coals, tucked into a crusty roll and crowned with punchy green chimichurri. It is the sandwich …

Discover Papas a la Crema, the gloriously creamy potato dish found on family tables all across Argentina. Tender slices of potato …
Read more →
Discover Panqueques con Dulce de Leche, Argentina’s best-loved sweet treat. Delicate, paper-thin pancakes are rolled around …
Read more →
Discover Pan Dulce, Argentina’s festive fruit bread. Loaded with dried fruit, nuts and warming spices, it fills the whole …
Read more →
Discover Paltas Rellenas, Argentina’s answer to a light lunch that still feels like an occasion. Ripe avocado halves are …
Read more →
Discover Ñoquis del 29, one of Argentina’s most cherished culinary rituals. On the 29th of every month, kitchens across the …
Read more →
Few plates capture the warmth of an Argentinian kitchen quite like Ñoquis con Estofado. Pillowy potato gnocchi are spooned into a …
Read more →
Discover Milhojas de Dulce de Leche, one of Argentina’s most beloved sweets. Wafer-thin sheets of puff pastry are layered …
Read more →
Meet Milanesa Napolitana, the dish that turns up on Argentinian dinner tables week after week and never wears out its welcome. A …
Read more →
Discover Milanesa a la Napolitana, one of Argentina’s most beloved plates of comfort food. A golden, crisply breaded cutlet …
Read more →
Meet Milanesa a Caballo, the plate that Argentinians reach for when only proper comfort food will do. A thin cutlet is breaded …
Read more →
Discover Milanesa, the crisp, golden cutlet that Argentinians reach for at almost any hour of the day. Thin beef, a lemon-scented …
Read more →
Discover Mate Cocido, the gentle, everyday face of Argentina’s most famous drink. Where the traditional gourd and bombilla …
Read more →The national dish of Argentina is asado, a ritual of beef grilled slowly over embers. You will find a step-by-step recipe for it on this page, alongside 92 more authentic Argentine recipes.
Beyond asado, Argentina is famous for dishes like Alfajores, Empanadas and Choripán. This page collects 93 authentic Argentine recipes, from everyday classics to festive specialities.