
National Dish Argentina: Bombón (Recipe)
Discover Bombón, Argentina’s very good little chocolate indulgence. These handmade pralines bring together silky, …
Read more →Ask what the national dish of Argentina is and the answer is asado: a ritual of beef grilled slowly over embers. Start with our Asado recipe, then browse 92 more Argentine classics, from everyday cooking to festive specialities.
Asado is not a recipe so much as an afternoon. Beef goes on a grill over wood coals, cooks slowly for well over an hour, and comes off in stages while everyone stands around the …
Discover Alfajores, Argentina's best-loved sweet treat. Two impossibly tender biscuits sandwiched around a generous layer of dulce de leche, then finished with chocolate or a …
Discover Empanadas de Carne, one of Argentina's most beloved bites. These savoury filled pastries are simple to make at home, packing seasoned beef mince, onions and peppers into a …
Meet Choripán, Argentina's most sociable street food. A chorizo sizzled over open coals, tucked into a crusty roll and crowned with punchy green chimichurri. It is the sandwich …

Discover Bombón, Argentina’s very good little chocolate indulgence. These handmade pralines bring together silky, …
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Meet Bizcochuelo, the airy sponge cake that Argentinian home bakers turn to again and again. With just a handful of storecupboard …
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Asado is not a recipe so much as an afternoon. Beef goes on a grill over wood coals, cooks slowly for well over an hour, and comes …
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Discover Arroz con Pollo, the comforting rice-and-chicken classic that has found a firm home on Argentine tables. Tender chicken, …
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Meet Arroz con Leche, Argentina’s best-loved sweet spoonful. Soft grains of rice simmer slowly in milk until the whole thing …
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Discover Arrollado de Carne, a showpiece of the Argentine table. Tender beef is rolled around a colourful filling of vegetables …
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Discover Alfajores, Argentina’s best-loved sweet treat. Two impossibly tender biscuits sandwiched around a generous layer of …
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Few dishes say home cooking in Argentina quite like Albóndigas en Salsa. Tender beef meatballs, seasoned with garlic and oregano, …
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Meet Albóndigas con Arroz, a homely Argentine classic that turns a handful of everyday ingredients into something genuinely …
Read more →The national dish of Argentina is asado, a ritual of beef grilled slowly over embers. You will find a step-by-step recipe for it on this page, alongside 92 more authentic Argentine recipes.
Beyond asado, Argentina is famous for dishes like Alfajores, Empanadas and Choripán. This page collects 93 authentic Argentine recipes, from everyday classics to festive specialities.