
National Dish Austria: Kaisersemmel (Recipe)
Meet the Kaisersemmel, the golden-brown bread roll that sits at the very heart of Austrian baking. With its crackling crust and …
Read more →Wiener Schnitzel is the national dish of Austria — veal pounded thin, breaded and fried to a golden crisp. Our Wiener Schnitzel recipe shows how to make it at home, and it is one of 294 authentic Austrian recipes waiting below.
If you love cooking up something special, few dishes are as rewarding as Austria's most famous export, the Wiener Schnitzel. A thin cutlet of veal in a feather-light, golden crust, …
Few cakes carry the romance of old Vienna quite like the Sachertorte. This rich chocolate cake hides a thin layer of tangy apricot jam beneath a mirror-smooth coating of dark …
Discover Apple Strudel, the dessert that has come to define Austrian baking far beyond its borders. Wafer-thin pastry wraps around a fragrant filling of tender apples, cinnamon and …
Say hello to Kaiserschmarrn, one of Austria's most beloved sweet treats! This wonderfully fluffy, shredded pancake is studded with plump raisins and finished with a generous flurry …
Few sweets capture the spirit of an Austrian summer quite like apricot dumplings. Tender parcels of soft dough cradle a whole ripe apricot, then roll in golden, buttery breadcrumbs …

Meet the Kaisersemmel, the golden-brown bread roll that sits at the very heart of Austrian baking. With its crackling crust and …
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Say hello to Kaiserschmarrn, one of Austria’s most beloved sweet treats! This wonderfully fluffy, shredded pancake is …
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Discover the magic of the Kaiser roll, one of Austria’s most beloved baked treasures. With its golden crust and unmistakable …
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Meet the Innviertler dumplings, a comforting classic from the rolling farmland of Upper Austria. Built around soft bread cubes and …
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Meet Hunter’s Pan with Spätzle, a hearty classic straight from the Austrian Alps! Tender pieces of meat, fresh vegetables …
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Discover Herb Spätzle, a wonderfully simple classic of the Austrian kitchen! These tender, handmade egg noodles are studded with a …
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There is something deeply comforting about a bowl of Herb Fish Soup, one of the quiet treasures of Austrian cuisine. Delicate …
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Meet Heidensterz, the humble Austrian classic that turns a handful of pantry staples into something deeply satisfying. This rustic …
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There is something wonderfully old-fashioned about Hasenpfeffer, a rustic Austrian classic that turns tender hare into a deeply …
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Meet Ham Rolls, a much-loved little classic from the Austrian table that turns the simplest of ingredients into something rather …
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Say hello to the ham and cheese toastie, a comforting Austrian favourite that has won fans far beyond the country’s borders. …
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Meet the Gugelhupf, Austria’s beloved ring-shaped cake and a fixture of any proper afternoon coffee table. With its tall …
Read more →The national dish of Austria is Wiener Schnitzel — veal pounded thin, breaded and fried to a golden crisp. You will find a step-by-step recipe for it on this page, alongside 293 more authentic Austrian recipes.
Beyond Wiener Schnitzel, Austria is famous for dishes like Sachertorte, Apple Strudel and Kaiserschmarrn. This page collects 294 authentic Austrian recipes, from everyday classics to festive specialities.