
National Dish Austria: Cheese Straws (Recipe)
Crisp, golden and irresistibly moreish, cheese straws are an Austrian classic that turns any gathering into a celebration. Made …
Read more →Wiener Schnitzel is the national dish of Austria — veal pounded thin, breaded and fried to a golden crisp. Our Wiener Schnitzel recipe shows how to make it at home, and it is one of 294 authentic Austrian recipes waiting below.
If you love cooking up something special, few dishes are as rewarding as Austria's most famous export, the Wiener Schnitzel. A thin cutlet of veal in a feather-light, golden crust, …
Few cakes carry the romance of old Vienna quite like the Sachertorte. This rich chocolate cake hides a thin layer of tangy apricot jam beneath a mirror-smooth coating of dark …
Discover Apple Strudel, the dessert that has come to define Austrian baking far beyond its borders. Wafer-thin pastry wraps around a fragrant filling of tender apples, cinnamon and …
Say hello to Kaiserschmarrn, one of Austria's most beloved sweet treats! This wonderfully fluffy, shredded pancake is studded with plump raisins and finished with a generous flurry …
Few sweets capture the spirit of an Austrian summer quite like apricot dumplings. Tender parcels of soft dough cradle a whole ripe apricot, then roll in golden, buttery breadcrumbs …

Crisp, golden and irresistibly moreish, cheese straws are an Austrian classic that turns any gathering into a celebration. Made …
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Discover Kaspressknödel, a true taste of the Austrian Alps! These savoury, pan-fried dumplings combine day-old farmhouse bread …
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There is something quietly elegant about char in an almond crust, a dish that shows off the refined side of Austrian cooking. …
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There is something quietly luxurious about a perfectly baked char fillet with a herb crust, and it captures the spirit of Austrian …
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Discover Chanterelle Goulash, a wonderfully fragrant mushroom dish that brings the flavour of the Austrian Alps straight to your …
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There is something wonderfully festive about chamois ragout, a dish that captures the spirit of Austria’s alpine kitchen. …
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Meet Celery Schnitzel, a clever vegetarian twist on Austria’s most famous comfort food. Thick slices of earthy celeriac are …
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Warm and velvety, Celery Cream Soup is one of those quietly elegant dishes that Austria does so well. Made from fresh celeriac and …
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Discover Cauliflower with Buttered Breadcrumbs, one of Austria’s most comforting home-cooked classics. Tender florets are …
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Discover cauliflower salad, a refreshing and wholesome classic of the Austrian table! Tender florets meet a handful of crisp, …
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Warm, velvety and gently sweet, Carrot Cream Soup is the kind of dish that brings a little Austrian cosiness to the table on a …
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There is no sweeter way to celebrate carnival season than with a plate of fluffy Carnival Doughnuts fresh from the pan. These …
Read more →The national dish of Austria is Wiener Schnitzel — veal pounded thin, breaded and fried to a golden crisp. You will find a step-by-step recipe for it on this page, alongside 293 more authentic Austrian recipes.
Beyond Wiener Schnitzel, Austria is famous for dishes like Sachertorte, Apple Strudel and Kaiserschmarrn. This page collects 294 authentic Austrian recipes, from everyday classics to festive specialities.