Austria
National Dish Austria: Redcurrant Sponge Roulade (Recipe)
Meet the redcurrant sponge roulade, a charming jewel of Austrian dessert-making that balances airy sponge against a bright, fruity …
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Wiener Schnitzel is the national dish of Austria — veal pounded thin, breaded and fried to a golden crisp. Our Wiener Schnitzel recipe shows how to make it at home, and it is one of 294 authentic Austrian recipes waiting below.
The Most Famous Austrian Dishes
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Wiener Schnitzel
If you love cooking up something special, few dishes are as rewarding as Austria's most famous export, the Wiener Schnitzel. A thin cutlet of veal in a feather-light, golden crust, …
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Sachertorte
Few cakes carry the romance of old Vienna quite like the Sachertorte. This rich chocolate cake hides a thin layer of tangy apricot jam beneath a mirror-smooth coating of dark …
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Apple Strudel
Discover Apple Strudel, the dessert that has come to define Austrian baking far beyond its borders. Wafer-thin pastry wraps around a fragrant filling of tender apples, cinnamon and …
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Kaiserschmarrn
Say hello to Kaiserschmarrn, one of Austria's most beloved sweet treats! This wonderfully fluffy, shredded pancake is studded with plump raisins and finished with a generous flurry …
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Marillenknödel
Few sweets capture the spirit of an Austrian summer quite like apricot dumplings. Tender parcels of soft dough cradle a whole ripe apricot, then roll in golden, buttery breadcrumbs …
Austria
National Dish Austria: Redcurrant Slices (Recipe)
Meet Redcurrant Slices, a bright jewel of the Austrian dessert table. These fruity little squares balance a tart burst of berries …
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Austria
National Dish Austria: Redcurrant Roulade (Recipe)
Treat yourself to Redcurrant Roulade, a jewel of Austrian baking that brings together a featherlight sponge and a vibrant filling …
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Austria
National Dish Austria: Redcurrant Jam (Recipe)
Bright, glossy and full of summer, redcurrant jam is an Austrian classic that captures the season in a jar. Made from ruby-red …
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Austria
National Dish Austria: Red Cabbage with Chestnuts (Recipe)
Few dishes capture the spirit of autumn quite like Red Cabbage with Chestnuts, a much-loved classic of the Austrian table. The …
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Austria
National Dish Austria: Red Cabbage with Apples (Recipe)
Discover Red Cabbage with Apples, a much-loved classic of the Austrian table! This gentle braise pairs mildly tangy red cabbage …
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Austria
National Dish Austria: Raisin Rolls (Recipe)
Say hello to Raisin Rolls, a much-loved sweet bake from the Austrian kitchen! These soft, fluffy little rolls are studded with …
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Austria
National Dish Austria: Raisin Crescents (Recipe)
Meet Raisin Crescents, a tender little pastry that sits right at the heart of Austria’s beloved coffee-house culture. These …
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Austria
National Dish Austria: Quick Marble Cake (Recipe)
Few bakes feel as homely as a Quick Marble Cake, the Austrian teatime classic that swirls pale vanilla sponge through ribbons of …
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Austria
National Dish Austria: Quick Cake (Recipe)
Meet Quick Cake, the Austrian bake that lives up to its name — ruckzuck means “in a flash”. With a handful of everyday …
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Austria
National Dish Austria: Quark Strudel with Vanilla Sauce (Recipe)
Bring a taste of Austria to your table with quark strudel, a beloved dessert that pairs delicate, crisp pastry with a creamy …
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Austria
National Dish Austria: Quark Strudel (Recipe)
Few sweets capture the warmth of an Austrian kitchen quite like Quark Strudel, a tender pastry wrapped around a soft, creamy …
Read more →What is the national dish of Austria?
The national dish of Austria is Wiener Schnitzel — veal pounded thin, breaded and fried to a golden crisp. You will find a step-by-step recipe for it on this page, alongside 293 more authentic Austrian recipes.
What food is Austria famous for?
Beyond Wiener Schnitzel, Austria is famous for dishes like Sachertorte, Apple Strudel and Kaiserschmarrn. This page collects 294 authentic Austrian recipes, from everyday classics to festive specialities.