Azerbaijan · National Dish Recipes

Azerbaijan

Plov is the national dish of Azerbaijan, saffron-scented rice topped with meat and dried fruit. Our Plov recipe shows how to make it at home, and it is one of 92 authentic Azerbaijani recipes waiting below.

The Most Famous Azerbaijani Dishes

  1. Plov

    Plov in Azerbaijan is built differently from its Central Asian cousins. The rice is parboiled, drained, and steamed separately from the meat, then the two meet on the plate. …

What is the national dish of Azerbaijan?

The national dish of Azerbaijan is plov, saffron-scented rice topped with meat and dried fruit. You will find a step-by-step recipe for it on this page, alongside 91 more authentic Azerbaijani recipes.

What food is Azerbaijan famous for?

Azerbaijan's most famous dish is plov. This page collects 92 authentic Azerbaijani recipes, from everyday classics to festive specialities.