Bangladesh
National Dish Bangladesh: Chingri Malai (Recipe)
Discover Chingri Malai, a true jewel of Bangladeshi cooking. Plump, tender prawns are simmered in a silky coconut milk sauce, …
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Bangladesh’s national dish is shorshe ilish, hilsa fish bathed in a pungent mustard-seed sauce. Begin with our Shorshe Ilish recipe and work your way through 139 authentic Bangladeshi recipes, from weekday staples to celebration dishes.
The Most Famous Bangladeshi Dishes
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Shorshe ilish
Shorshe Ilish is hilsa in mustard sauce, and it is the dish Bengalis argue about most. The mustard must be sharp enough to sting the nose. The fish must be ilish and not a …
Bangladesh
National Dish Bangladesh: Chingri Dopeyaja (Recipe)
Meet Chingri Dopeyaja, an aromatic prawn dish that captures the coastal soul of Bangladesh. Tender prawns are folded into a rich, …
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Bangladesh
National Dish Bangladesh: Chingri Bhuna (Recipe)
Meet Chingri Bhuna, a soul-warming prawn dish that has won over food lovers across Bangladesh. Juicy prawns are slow-cooked with a …
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Bangladesh
National Dish Bangladesh: Chingri Bhorta with Rice (Recipe)
Discover Chingri Bhorta, a homely Bengali favourite that turns a handful of prawns into something quietly spectacular. This …
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Bangladesh
National Dish Bangladesh: Chingri Bhorta (Recipe)
Discover Chingri Bhorta, a soulful favourite from the kitchens of Bangladesh. This rustic prawn-and-aubergine mash brings together …
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Bangladesh
National Dish Bangladesh: Chingri Bhapa (Recipe)
Discover Chingri Bhapa, a beautifully fragrant dish from Bangladesh that brings together tender prawns and a rich, spiced coconut …
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Bangladesh
National Dish Bangladesh: Chanar Payesh (Recipe)
Say hello to Chanar Payesh, a wonderfully creamy pudding that ranks among the best-loved sweets of Bangladeshi cuisine. This …
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Bangladesh
National Dish Bangladesh: Chanar Jilapi (Recipe)
Meet Chanar Jilapi, one of Bangladesh’s best-loved sweets. These golden, deep-fried cheese coils are steeped in a fragrant …
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Bangladesh
National Dish Bangladesh: Chana Dal Halwa (Recipe)
Meet Chana Dal Halwa, a wonderfully rich sweet that has long been part of Bangladesh’s festive table. Made from toasted gram …
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Bangladesh
National Dish Bangladesh: Biryani (Recipe)
Discover Biryani, the celebrated national dish of Bangladesh. This layered rice dish brings together tender pieces of spiced meat …
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Bangladesh
National Dish Bangladesh: Biriyani (Recipe)
Discover Biriyani, the pride of the Bangladeshi table. This celebrated dish layers fragrant basmati rice with tender, …
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Bangladesh
National Dish Bangladesh: Bhuna Khichuri with Egg (Recipe)
Discover Bhuna Khichuri with Egg, a warming rice-and-lentil dish that sits close to the heart of Bangladeshi home cooking. …
Read more →What is the national dish of Bangladesh?
The national dish of Bangladesh is shorshe ilish, hilsa fish bathed in a pungent mustard-seed sauce. You will find a step-by-step recipe for it on this page, alongside 138 more authentic Bangladeshi recipes.
What food is Bangladesh famous for?
Bangladesh's most famous dish is shorshe ilish. This page collects 139 authentic Bangladeshi recipes, from everyday classics to festive specialities.