Bangladesh
National Dish Bangladesh: Bhuna Khichuri with Beef (Recipe)
Discover Bhuna Khichuri with Beef, a fragrant favourite from Bangladesh that brings warmth and comfort to the table. This hearty …
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Bangladesh’s national dish is shorshe ilish, hilsa fish bathed in a pungent mustard-seed sauce. Begin with our Shorshe Ilish recipe and work your way through 139 authentic Bangladeshi recipes, from weekday staples to celebration dishes.
The Most Famous Bangladeshi Dishes
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Shorshe ilish
Shorshe Ilish is hilsa in mustard sauce, and it is the dish Bengalis argue about most. The mustard must be sharp enough to sting the nose. The fish must be ilish and not a …
Bangladesh
National Dish Bangladesh: Bhuna Khichuri (Recipe)
Discover Bhuna Khichuri, one of Bangladesh’s most comforting and celebrated dishes. This fragrant blend of rice and lentils …
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Bangladesh
National Dish Bangladesh: Bhuna Chicken (Recipe)
Meet Bhuna Chicken, one of the great treasures of Bangladeshi cooking. Tender pieces of chicken are slowly braised in a deeply …
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Bangladesh
National Dish Bangladesh: Bhorta (Recipe)
Discover Bhorta, one of the true staples of the Bangladeshi table. This wonderfully simple dish turns humble vegetables into a …
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Bangladesh
National Dish Bangladesh: Bhindi Bhaji (Recipe)
Discover Bhindi Bhaji, a fragrant celebration of the everyday cooking of Bangladesh. Tender okra is coaxed into softness alongside …
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Bangladesh
National Dish Bangladesh: Bhapa Pitha with Coconut (Recipe)
Discover Bhapa Pitha with coconut, one of Bangladesh’s most cherished winter treats. These delicate steamed rice cakes bring …
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Bangladesh
National Dish Bangladesh: Bhapa Pitha (Recipe)
Discover Bhapa Pitha, one of Bangladesh’s most cherished winter treats. These delicate, steamed rice cakes are soft, pillowy …
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Bangladesh
National Dish Bangladesh: Bhapa Ilish (Recipe)
Discover Bhapa Ilish, one of Bangladesh’s most treasured dishes and a true jewel of Bengali cooking. Delicate hilsa fish is …
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Bangladesh
National Dish Bangladesh: Beguni (Recipe)
Discover Beguni, one of Bangladesh’s best-loved fried snacks. Thin slices of aubergine are dipped in a lightly spiced …
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Bangladesh
National Dish Bangladesh: Begun Pora (Recipe)
Meet Begun Pora, a wonderfully smoky aubergine dish from the heart of Bangladeshi cooking. Whole aubergines are charred over an …
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Bangladesh
National Dish Bangladesh: Beef Tehari (Recipe)
Say hello to Beef Tehari, a fragrant one-pot rice dish that sits close to the heart of Bangladeshi cooking. Tender pieces of beef …
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Bangladesh
National Dish Bangladesh: Beef Bhuna (Recipe)
Discover Beef Bhuna, the spice-laden pride of Bangladesh. Tender chunks of beef are slowly braised in a deep, glossy gravy of …
Read more →What is the national dish of Bangladesh?
The national dish of Bangladesh is shorshe ilish, hilsa fish bathed in a pungent mustard-seed sauce. You will find a step-by-step recipe for it on this page, alongside 138 more authentic Bangladeshi recipes.
What food is Bangladesh famous for?
Bangladesh's most famous dish is shorshe ilish. This page collects 139 authentic Bangladeshi recipes, from everyday classics to festive specialities.