Bangladesh
National Dish Bangladesh: Nimki (Recipe)
Discover Nimki, one of Bangladesh’s best-loved crispy snacks. These delicate, golden little bites are made from a simple, …
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Bangladesh’s national dish is shorshe ilish, hilsa fish bathed in a pungent mustard-seed sauce. Begin with our Shorshe Ilish recipe and work your way through 139 authentic Bangladeshi recipes, from weekday staples to celebration dishes.
The Most Famous Bangladeshi Dishes
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Shorshe ilish
Shorshe Ilish is hilsa in mustard sauce, and it is the dish Bengalis argue about most. The mustard must be sharp enough to sting the nose. The fish must be ilish and not a …
Bangladesh
National Dish Bangladesh: Narkel Naru (Recipe)
Say hello to Narkel Naru, the little coconut sweets that light up festivals and family gatherings across Bangladesh. Made with …
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Bangladesh
National Dish Bangladesh: Narkel Chingri (Recipe)
Say hello to Narkel Chingri, a jewel of Bengali cooking that brings together plump prawns and fragrant coconut in one very good …
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Bangladesh
National Dish Bangladesh: Muri Ghonto (Recipe)
Discover Muri Ghonto, a traditional Bengali dish from Bangladesh that brings together fragrant rice and tender fish in one warming …
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Bangladesh
National Dish Bangladesh: Murgir Jhol (Recipe)
Discover Murgir Jhol, the fragrant chicken stew that sits at the heart of Bangladeshi home cooking. Tender pieces of chicken …
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Bangladesh
National Dish Bangladesh: Murgi Bhuna (Recipe)
Discover Murgi Bhuna, an aromatic chicken dish at the heart of Bangladeshi cooking. Tender pieces of chicken are slowly braised …
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Bangladesh
National Dish Bangladesh: Mughlai Paratha (Recipe)
Meet Mughlai Paratha, a golden, crispy parcel that ranks among Bangladesh’s most indulgent street-food treats. A thin sheet …
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Bangladesh
National Dish Bangladesh: Morog Polao (Recipe)
Discover Morog Polao, one of Bangladesh’s most cherished festive dishes. This fragrant one-pot meal brings together tender …
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Bangladesh
National Dish Bangladesh: Misti Kumra Bharta (Recipe)
Say hello to Misti Kumra Bharta, a warmly spiced mash of roasted sweet pumpkin that captures the soul of Bengali cooking. Sweet, …
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Bangladesh
National Dish Bangladesh: Misti Doi (Recipe)
Discover Misti Doi, a traditional sweet yoghurt dessert from Bangladesh that turns a handful of humble ingredients into something …
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Bangladesh
National Dish Bangladesh: Mishti Sandesh (Recipe)
Treat yourself to Mishti Sandesh, one of Bangladesh’s most cherished sweets. Made from fresh, milky curds and gently …
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Bangladesh
National Dish Bangladesh: Mishti Doi (Recipe)
Discover Mishti Doi, the beloved sweet yogurt that Bangladesh does like nowhere else. This silky, caramel-tinged dessert is set …
Read more →What is the national dish of Bangladesh?
The national dish of Bangladesh is shorshe ilish, hilsa fish bathed in a pungent mustard-seed sauce. You will find a step-by-step recipe for it on this page, alongside 138 more authentic Bangladeshi recipes.
What food is Bangladesh famous for?
Bangladesh's most famous dish is shorshe ilish. This page collects 139 authentic Bangladeshi recipes, from everyday classics to festive specialities.