
National Dish Belarus: Karpatka (Recipe)
Meet Karpatka, the cream cake that turns a humble pot of choux pastry into something spectacular. Two craggy, golden layers of …
Read more →Ask what the national dish of Belarus is and the answer is draniki: crisp-edged potato pancakes served with sour cream. Start with our Draniki recipe, then browse 69 more Belarusian classics, from everyday cooking to festive specialities.
Draniki are potato pancakes, and Belarus makes more of them than anywhere. Grated potato, a little onion, an egg to bind, fried until the edges go dark and lacy. Sour cream on top, …

Meet Karpatka, the cream cake that turns a humble pot of choux pastry into something spectacular. Two craggy, golden layers of …
Read more →
Discover Kalduny, the national dish of Belarus. These tender little dumplings, filled with potato or savoury meat, capture the …
Read more →
Meet Kalach, the celebrated festive bread of Belarus. Twisted into a golden ring, it has been a symbol of welcome and hospitality …
Read more →
Meet Holodnik, the vividly pink chilled soup that Belarus turns to the moment the weather warms up. Beetroot, crisp cucumber and …
Read more →
Meet Guryev’s Kasha, a warming Belarusian classic that sits happily on the line between breakfast and pudding. Creamy …
Read more →
Meet Gribnoy Sup, the hearty mushroom soup that warms Belarusian kitchens through the long northern winter. Built on forest …
Read more →
Meet Gribnaya Kasha, a rustic Belarusian classic that turns a handful of humble ingredients into something quietly wonderful. …
Read more →
Discover Golubtsy, one of the great comfort dishes of Belarus. Tender cabbage leaves are wrapped around a savoury filling of meat …
Read more →
Meet Farsz, a savoury Belarusian classic built around a well-seasoned meat filling that fills the kitchen with warmth long before …
Read more →
Draniki are potato pancakes, and Belarus makes more of them than anywhere. Grated potato, a little onion, an egg to bind, fried …
Read more →
Meet Bulba, the humble potato dish that Belarusians have turned into a national treasure. The word itself simply means …
Read more →
Meet Bublik, the boiled-then-baked bread ring that has been brightening Belarusian breakfast tables for generations. Chewy on the …
Read more →The national dish of Belarus is draniki, crisp-edged potato pancakes served with sour cream. You will find a step-by-step recipe for it on this page, alongside 69 more authentic Belarusian recipes.
Belarus's most famous dish is draniki. This page collects 70 authentic Belarusian recipes, from everyday classics to festive specialities.