
National Dish Belarus: Brizol (Recipe)
Meet Brizol, one of the most quietly impressive dishes to come out of Belarus. Tender meat is wrapped in a light, golden egg crêpe …
Read more →Ask what the national dish of Belarus is and the answer is draniki: crisp-edged potato pancakes served with sour cream. Start with our Draniki recipe, then browse 69 more Belarusian classics, from everyday cooking to festive specialities.
Draniki are potato pancakes, and Belarus makes more of them than anywhere. Grated potato, a little onion, an egg to bind, fried until the edges go dark and lacy. Sour cream on top, …

Meet Brizol, one of the most quietly impressive dishes to come out of Belarus. Tender meat is wrapped in a light, golden egg crêpe …
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Warm yourself from the inside out with Borscht with Beef, one of the great comfort dishes of Belarus. Deep ruby-red from beetroot, …
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Discover Borscht, the deep crimson beetroot soup that sits at the very heart of the Belarusian table. Sweet, earthy roots meet a …
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Discover Borodinsky Bread, the dark, deeply aromatic rye loaf that has become a fixture of Belarusian baking. Scented with …
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Meet Bliny, the thin, tender pancakes that Belarusians have been folding, filling and sharing for centuries. Light as a napkin and …
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Meet Biskvit, the airy sponge cake that Belarusians reach for whenever there is something worth celebrating. Just eggs, sugar and …
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Meet Berry Kisel, the fruity dessert that has been sweetening Belarusian tables for generations. Somewhere between a thick fruit …
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Meet Barkuny, the hearty filled dumplings that have been feeding Belarusian families for generations. Tender parcels of homemade …
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Discover Babka, the beautifully swirled sweet yeast bread that has become a favourite on Belarusian coffee tables. Light, tender …
Read more →The national dish of Belarus is draniki, crisp-edged potato pancakes served with sour cream. You will find a step-by-step recipe for it on this page, alongside 69 more authentic Belarusian recipes.
Belarus's most famous dish is draniki. This page collects 70 authentic Belarusian recipes, from everyday classics to festive specialities.