Benin · National Dish Recipes

Benin

No dish is officially crowned in Benin, yet Dahomey fish stew comes closest, a bright tomato-and-pepper fish stew from the old kingdom’s coast. Begin with our Dahomey Fish Stew recipe and work through 78 authentic Beninese recipes.

The Most Famous Beninese Dishes

  1. Dahomey fish stew

    Dahomey Fish Stew takes its name from the kingdom that ruled this coast until 1894. Fish simmers in a base of tomato, onion, ginger and pepper, cooked in palm or groundnut oil. It …

Benin

National Dish Benin: Tchèp (Recipe)

Meet Tchèp, the great one-pot rice dish of Benin, a plate that satisfies far more than hunger. Tender fish rests on rice that has …

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Benin

National Dish Benin: Tchakri (Recipe)

Discover Tchakri, a warm and generous plate of rice and beans that carries the flavours of Benin straight to your table. Gently …

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Benin

National Dish Benin: Suya (Recipe)

Meet Suya, the smoky, peanut-crusted skewer that fills the evening air across Benin with the scent of charcoal and chilli. Strips …

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Benin

National Dish Benin: Suji (Recipe)

Discover Suji, a simple yet quietly brilliant speciality from Benin. Made from little more than ground maize flour and water, it …

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Benin

National Dish Benin: Sinzin (Recipe)

Meet Sinzin, a warming classic from Benin that pairs tender steamed cornmeal dumplings with a rich, nutty peanut sauce. It is the …

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What is the national dish of Benin?

Benin has no single official national dish, but Dahomey fish stew is the one most often given that title, a bright tomato-and-pepper fish stew from the old kingdom's coast. A step-by-step recipe is on this page, alongside 77 more authentic Beninese recipes.

What food is Benin famous for?

Benin's most famous dish is Dahomey fish stew. This page collects 78 authentic Beninese recipes, from everyday classics to festive specialities.