Benin · National Dish Recipes

Benin

No dish is officially crowned in Benin, yet Dahomey fish stew comes closest, a bright tomato-and-pepper fish stew from the old kingdom’s coast. Begin with our Dahomey Fish Stew recipe and work through 78 authentic Beninese recipes.

The Most Famous Beninese Dishes

  1. Dahomey fish stew

    Dahomey Fish Stew takes its name from the kingdom that ruled this coast until 1894. Fish simmers in a base of tomato, onion, ginger and pepper, cooked in palm or groundnut oil. It …

Benin

National Dish Benin: Poudou (Recipe)

Discover Poudou, the national dish of Benin and a staple that has won admirers far beyond West Africa. Made from cassava flour or …

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Benin

National Dish Benin: Pâte (Recipe)

Discover Pâte, the humble cornerstone of West African home cooking and one of Benin’s most cherished staples. Made from …

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Benin

National Dish Benin: Monyo (Recipe)

Discover Monyo, a hearty cornmeal dish that sits right at the heart of Benin’s kitchen. Made from little more than maize …

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Benin

National Dish Benin: Mafe (Recipe)

Meet Mafe, the creamy peanut stew that sits at the very heart of Benin’s home cooking. Tender meat and bright, seasonal …

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What is the national dish of Benin?

Benin has no single official national dish, but Dahomey fish stew is the one most often given that title, a bright tomato-and-pepper fish stew from the old kingdom's coast. A step-by-step recipe is on this page, alongside 77 more authentic Beninese recipes.

What food is Benin famous for?

Benin's most famous dish is Dahomey fish stew. This page collects 78 authentic Beninese recipes, from everyday classics to festive specialities.