Bhutan

Bhutan

National Dish Bhutan: Ema Dashi (Recipe)

Discover Ema Dashi, the fiery pride of Bhutan! Fresh green chillies simmered in a molten, savoury cheese broth make for a dish …

Bhutan

Discover Drukpa Paa, a fiery beef and chilli dish that sits right at the heart of Bhutan’s mountain cooking. Tender cubes of …

Bhutan

Meet Datshi with Mushrooms, a gloriously creamy cheese dish from the Bhutanese Himalaya that turns a handful of humble ingredients …

Bhutan

Discover Datshi Paa, one of Bhutan’s great national dishes! Tender pieces of meat simmer with melting cheese and a generous …

Bhutan

Meet Datshi Maru, a fiery Bhutanese favourite that pairs tender chicken with the unmistakable heat of Himalayan green chillies. …

Bhutan

Discover Chura, one of the great comfort dishes of the Bhutanese Himalayas! Built around fresh, crumbly mountain cheese and …

Bhutan

Meet Chogo Datshi, a gloriously simple cheese-and-chilli dish from the Himalayan kingdom of Bhutan. Molten cheese meets fragrant …

Bhutan

Discover Chogo, a warming rice-and-cheese dish that carries the flavours of the Bhutanese Himalayas straight into your kitchen. …

Bhutan

Discover Chilli Chura, a fiery little classic from the Himalayan kingdom of Bhutan! This simple dish brings together blistering …

Bhutan

Warm, restorative and quietly unusual, Chhurpi Soup is one of Bhutan’s great everyday comforts. It is built around chhurpi, …

Bhutan

Meet Changpa, a warming, deeply savoury dish from the high valleys of Bhutan. Tender yak meat is simmered with ginger, garlic and …

Bhutan

Discover Chana Paa, a wonderfully aromatic dish from the Himalayan kingdom of Bhutan. Fluffy rice meets crisp seasonal vegetables …