Bolivia
National Dish Bolivia: Ají de Coco (Recipe)
Discover Ají de Coco, a wonderful taste of Bolivia. This comforting dish brings together tender chicken and rich coconut milk, …
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The salteña is the national dish of Bolivia, a juicy, slightly sweet baked empanada full of spiced stew. Our Salteñas recipe shows how to make it at home, and it is one of 114 authentic Bolivian recipes waiting below.
The Most Famous Bolivian Dishes
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The salteña
Salteñas are baked pastries filled with a stew that is liquid when you bite into it. That is the difficulty and the point. The filling is set with gelatine, chilled solid, sealed …
Bolivia
National Dish Bolivia: Ají de Champiñones (Recipe)
Discover Ají de Champiñones, a bright taste of Bolivia. Tender mushrooms are simmered in a punchy, gently spiced ají sauce and …
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Bolivia
National Dish Bolivia: Ají de Cerdo (Recipe)
Discover Ají de Cerdo, one of Bolivia’s most treasured dishes. Tender pork simmers slowly in a warming sauce built on smoky …
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Bolivia
National Dish Bolivia: Ají de Brócoli (Recipe)
Discover Ají de Brócoli, a colourful Bolivian favourite that turns humble broccoli into something special. Tender florets are …
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Bolivia
National Dish Bolivia: Ají de Arvejas (Recipe)
Meet Ají de Arvejas, a hearty pea soup that carries the soul of Bolivia in every spoonful. Fresh green peas are simmered with …
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Bolivia
National Dish Bolivia: Ají de Arroz (Recipe)
Discover Ají de Arroz, one of Bolivia’s most comforting home-style dishes. It brings together tender rice and a fragrant, …
Read more →What is the national dish of Bolivia?
The national dish of Bolivia is the salteña, a juicy, slightly sweet baked empanada full of spiced stew. You will find a step-by-step recipe for it on this page, alongside 113 more authentic Bolivian recipes.
What food is Bolivia famous for?
Bolivia's most famous dish is the salteña. This page collects 114 authentic Bolivian recipes, from everyday classics to festive specialities.