Bolivia
National Dish Bolivia: Picante de Lengua (Recipe)
Discover Picante de Lengua, one of Bolivia’s most treasured dishes. Tender pieces of beef tongue are gently braised in a …
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The salteña is the national dish of Bolivia, a juicy, slightly sweet baked empanada full of spiced stew. Our Salteñas recipe shows how to make it at home, and it is one of 114 authentic Bolivian recipes waiting below.
The Most Famous Bolivian Dishes
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The salteña
Salteñas are baked pastries filled with a stew that is liquid when you bite into it. That is the difficulty and the point. The filling is set with gelatine, chilled solid, sealed …
Bolivia
National Dish Bolivia: Patasca (Recipe)
Meet Patasca, a warming Andean stew that carries the heart and soul of Bolivia in every spoonful. Tender pork, earthy potatoes and …
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Bolivia
National Dish Bolivia: Pastel de Choclo (Recipe)
Say hello to Pastel de Choclo, one of Bolivia’s most heart-warming celebration dishes. This savoury corn pie layers tender …
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Bolivia
National Dish Bolivia: Pan de Arroz (Recipe)
Say hello to Pan de Arroz, a wonderfully simple rice cake that has been a favourite in Bolivian kitchens for generations. Tender, …
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Bolivia
National Dish Bolivia: Oven-Baked Trout (Recipe)
Discover Trucha al Horno, one of Bolivia’s most beloved fish dishes. This fragrant, oven-baked trout brings together tender …
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Bolivia
National Dish Bolivia: Masaco de Plátano (Recipe)
Say hello to Masaco de Plátano, a hearty dish that carries the warmth of the Bolivian lowlands straight to your table. Sweet, …
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National Dish Bolivia: Lúcuma Pudding (Recipe)
Discover Lúcuma Pudding, a creamy Bolivian dessert built around one of the Andes’ best-kept secrets. The lúcuma fruit, often …
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Bolivia
National Dish Bolivia: Locro de Gallina (Recipe)
Meet Locro de Gallina, a soul-warming chicken stew that sits at the very heart of Bolivian home cooking. Tender pieces of chicken …
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Bolivia
National Dish Bolivia: Lobster Paila (Recipe)
Discover Lobster Paila, a bright seafood dish that brings a taste of Bolivia’s coastal kitchens straight to your table. …
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Bolivia
National Dish Bolivia: Llajwa (Recipe)
Meet Llajwa, the fiery table salsa that sits at the heart of every Bolivian meal. Made from ripe tomatoes, onion, fresh coriander …
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Bolivia
National Dish Bolivia: Lentil Stew (Recipe)
Discover Guiso de Lentejas, one of Bolivia’s most comforting national dishes. This hearty lentil stew brings together the …
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Bolivia
National Dish Bolivia: Lechón al Horno (Recipe)
Meet Lechón al Horno, one of Bolivia’s most treasured festive dishes. This slow-roasted pork rewards a little patience with …
Read more →What is the national dish of Bolivia?
The national dish of Bolivia is the salteña, a juicy, slightly sweet baked empanada full of spiced stew. You will find a step-by-step recipe for it on this page, alongside 113 more authentic Bolivian recipes.
What food is Bolivia famous for?
Bolivia's most famous dish is the salteña. This page collects 114 authentic Bolivian recipes, from everyday classics to festive specialities.