Bolivia
National Dish Bolivia: Ajiaco (Recipe)
Discover Ajiaco, one of Bolivia’s most comforting dishes. This hearty soup brings together tender pieces of meat, fresh …
Read more →Bolivia
The salteña is the national dish of Bolivia, a juicy, slightly sweet baked empanada full of spiced stew. Our Salteñas recipe shows how to make it at home, and it is one of 114 authentic Bolivian recipes waiting below.
The Most Famous Bolivian Dishes
-
The salteña
Salteñas are baked pastries filled with a stew that is liquid when you bite into it. That is the difficulty and the point. The filling is set with gelatine, chilled solid, sealed …
Bolivia
National Dish Bolivia: Ají de Zanahoria (Recipe)
Discover Ají de Zanahoria, a bright Bolivian speciality that brings together the natural sweetness of carrots and the fiery kick …
Read more →
Bolivia
National Dish Bolivia: Ají de Yuca (Recipe)
Discover Ají de Yuca, a dish that captures the warmth and colour of Bolivia’s kitchens. It brings together the soft, creamy …
Read more →
Bolivia
National Dish Bolivia: Ají de Verduras (Recipe)
Say hello to Ají de Verduras, a bright vegetable dish that captures the colour and warmth of the Bolivian table. Fresh peppers, …
Read more →
Bolivia
National Dish Bolivia: Ají de Trigo (Recipe)
Discover Ají de Trigo, a comforting classic from the Bolivian highlands. This aromatic dish brings together nutty cracked wheat, …
Read more →
Bolivia
National Dish Bolivia: Ají de Tofu (Recipe)
Discover Ají de Tofu, Bolivia’s bright take on a classic chilli dish reimagined for plant-based eaters. This colourful …
Read more →
Bolivia
National Dish Bolivia: Ají de Soya (Recipe)
Discover Ají de Soya, a soulful vegetarian dish that captures the spirit of the Bolivian Andes. Built on protein-rich soya and a …
Read more →
Bolivia
National Dish Bolivia: Ají de Res (Recipe)
Discover Ají de Res, one of Bolivia’s most satisfying beef dishes. This warming plate brings together tender chunks of beef, …
Read more →
Bolivia
National Dish Bolivia: Ají de Quinua (Recipe)
Discover Ají de Quinua, one of Bolivia’s most nourishing national treasures. This bright, plant-based dish brings together …
Read more →
Bolivia
National Dish Bolivia: Ají de Queso (Recipe)
Discover Ají de Queso, a comforting Bolivian classic that captures the spirit of the Andes on a single plate. This dish brings …
Read more →
Bolivia
National Dish Bolivia: Ají de Pollo (Recipe)
Say hello to Ají de Pollo, a wonderfully warming classic from the heart of the Andes. Tender pieces of chicken are gently simmered …
Read more →
Bolivia
National Dish Bolivia: Ají de Plátano (Recipe)
Say hello to Ají de Plátano, a little gem of Bolivian home cooking that balances the mellow sweetness of ripe plantains against a …
Read more →What is the national dish of Bolivia?
The national dish of Bolivia is the salteña, a juicy, slightly sweet baked empanada full of spiced stew. You will find a step-by-step recipe for it on this page, alongside 113 more authentic Bolivian recipes.
What food is Bolivia famous for?
Bolivia's most famous dish is the salteña. This page collects 114 authentic Bolivian recipes, from everyday classics to festive specialities.