
National Dish Bosnia and Herzegovina: Pita sa tikvom (Recipe)
Say hello to Pita sa tikvom, a comforting Bosnian pumpkin pie built from wafer-thin layers of pastry and a fragrant filling of …
Read more →Bosnia and Herzegovina’s national dish is ćevapi, small grilled minced-meat sausages tucked into warm somun bread. Begin with our Ćevapi recipe and work your way through 109 authentic Bosnian recipes, from weekday staples to celebration dishes.
Ćevapi are small skinless sausages of minced meat, grilled hard and served inside a flatbread with raw onion. There are ten of them to a portion, or five if you are not hungry, and …

Say hello to Pita sa tikvom, a comforting Bosnian pumpkin pie built from wafer-thin layers of pastry and a fragrant filling of …
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Meet Pita sa Sirom, the beloved cheese pastry that sits at the very heart of Bosnian home cooking. Crisp, golden layers of pastry …
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Meet Pita sa mesom i krompirom, a hearty savoury pie that sits right at the heart of the Bosnian table. Tender minced meat and …
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Meet Pita sa Bundecom, a comforting savoury pumpkin pastry that sits right at the heart of Bosnian home cooking. Crisp, golden …
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Meet Pita s mesom, one of the great comfort classics of the Bosnian table. This savoury pastry wraps a soft, buttery dough around …
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Discover Pita od Tikvica, a beloved Bosnian courgette pie that turns humble summer vegetables into something truly special. …
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Meet Pita od sira i špinata, a comforting Bosnian pie that wraps a creamy filling of spinach and cheese in a crisp, golden crust. …
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Discover Pita od Krumpira, a golden potato pie that sits close to the heart of Bosnian home cooking. Crisp, flaky pastry wraps …
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Say hello to Pita od Krompira i Mesa, a wonderfully hearty pie from the heart of the Balkans. This Bosnian classic wraps a …
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Meet Pita od krompira, a comforting Bosnian potato pie that turns the humblest of ingredients into something special. Delicate …
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Discover Pita od Jabuka, a beloved apple pie from Bosnia and Herzegovina. This comforting bake layers delicate sheets of pastry …
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Discover Pita, one of the great classics of the Bosnian table. These golden, filled pastries wrap a crisp, flaky crust around a …
Read more →The national dish of Bosnia and Herzegovina is ćevapi, small grilled minced-meat sausages tucked into warm somun bread. You will find a step-by-step recipe for it on this page, alongside 108 more authentic Bosnian recipes.
Bosnia and Herzegovina's most famous dish is ćevapi. This page collects 109 authentic Bosnian recipes, from everyday classics to festive specialities.