Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Pilav (Recipe)
Discover Bosnian pilav, a fragrant rice dish that sits close to the heart of the Balkans. Tender pieces of meat, softly cooked …
Read more →Bosnia and Herzegovina
Bosnia and Herzegovina’s national dish is ćevapi, small grilled minced-meat sausages tucked into warm somun bread. Begin with our Ćevapi recipe and work your way through 109 authentic Bosnian recipes, from weekday staples to celebration dishes.
The Most Famous Bosnian Dishes
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Ćevapi
Ćevapi are small skinless sausages of minced meat, grilled hard and served inside a flatbread with raw onion. There are ten of them to a portion, or five if you are not hungry, and …
Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Peksimeti (Recipe)
Peksimeti are Bosnia’s twice-baked rusks: small pieces of enriched yeast dough baked once until golden, then returned to a …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Pasulj (Recipe)
Meet Pasulj, the hearty bean soup that sits at the very heart of Bosnian home cooking. More than a warming bowl of food, it is a …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Palačinke (Recipe)
Say hello to Palačinke, the wonderfully thin pancakes that have earned a treasured place at Bosnian tables. Light, tender and …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Mućkalica (Recipe)
Meet Mućkalica, a rustic Bosnian stew that fills you up and warms the soul in equal measure. It brings together tender meat, fresh …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Mlinci (Recipe)
Discover Mlinci, a much-loved staple of the Bosnian table. These delicate, paper-thin sheets of dough are the perfect partner for …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Medenjaci (Recipe)
Meet Medenjaci, the fragrant honey cookies that have graced Bosnian kitchens for generations. Warmly spiced with cinnamon and a …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Maslenica (Recipe)
Meet Maslenica, a comforting filled pastry that carries a genuine taste of Bosnia and Herzegovina to your table. Built around a …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Lovački Gulaš (Recipe)
Meet Lovački Gulaš, the hearty hunter’s goulash that captures the warmth and generosity of Bosnian home cooking. Tender beef …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Livanjski Sir (Recipe)
Discover Livanjski Sir, a cheese with real character from the mountainous heart of Bosnia and Herzegovina. Named after the …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Limunada (Recipe)
Meet Limunada, the zesty homemade lemonade that Bosnians reach for whenever the sun is high and the day is long. Made from just a …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Kvrguša (Recipe)
Discover Kvrguša, a rustic favourite from the heart of the Balkans. This traditional Bosnian dish turns the simplest of pantry …
Read more →What is the national dish of Bosnia and Herzegovina?
The national dish of Bosnia and Herzegovina is ćevapi, small grilled minced-meat sausages tucked into warm somun bread. You will find a step-by-step recipe for it on this page, alongside 108 more authentic Bosnian recipes.
What food is Bosnia and Herzegovina famous for?
Bosnia and Herzegovina's most famous dish is ćevapi. This page collects 109 authentic Bosnian recipes, from everyday classics to festive specialities.