Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Jagnjetina ispod sača (Recipe)
Discover Jagnjetina ispod sača, one of the great set-piece dishes of Bosnian home cooking. Tender lamb is slow-cooked beneath a …
Read more →Bosnia and Herzegovina
Bosnia and Herzegovina’s national dish is ćevapi, small grilled minced-meat sausages tucked into warm somun bread. Begin with our Ćevapi recipe and work your way through 109 authentic Bosnian recipes, from weekday staples to celebration dishes.
The Most Famous Bosnian Dishes
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Ćevapi
Ćevapi are small skinless sausages of minced meat, grilled hard and served inside a flatbread with raw onion. There are ten of them to a portion, or five if you are not hungry, and …
Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Hljeb sa Orasima (Recipe)
Say hello to Hljeb sa Orasima, a rustic Bosnian walnut bread with a savoury depth and a wonderfully moist crumb. Born in the …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Hadžijski Ćevap (Recipe)
Meet hadžijski ćevap, a much-loved treat from the heart of Bosnian cooking that wins over meat lovers at the first bite. These …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Griz Halva (Recipe)
Meet Griz Halva, a comforting semolina pudding that sits right at the heart of Bosnian home cooking. Warm, gently sweet and …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Grah sa Suhim Mesom (Recipe)
Meet Grah sa suhim mesom, a soul-warming bean stew that sits close to the heart of Bosnian home cooking. Tender simmered beans …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Grah (Recipe)
Meet Grah, the hearty bean stew that Bosnians turn to whenever the weather cools and the table needs filling. Tender white beans …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Goulash (Recipe)
Meet Goulash, one of Bosnia and Herzegovina’s most comforting classics. This hearty stew brings together tender beef, fresh …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Gibanica (Recipe)
Say hello to Gibanica, one of the true treasures of Balkan baking. This wonderful pastry pairs crisp, golden layers of filo with a …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Filovane Paprike (Recipe)
Say hello to Filovane Paprike, the beloved stuffed peppers that grace so many Bosnian family tables. Sweet pepper shells are …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Filovana Paprika (Recipe)
Meet Filovana Paprika, the hearty stuffed peppers that sit close to the heart of Bosnian home cooking. Sweet peppers are hollowed …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Đuveč (Recipe)
Meet Đuveč, a wonderfully hearty vegetable dish that carries the warm, sun-soaked flavours of the Balkans straight to your table. …
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Bosnia and Herzegovina
National Dish Bosnia and Herzegovina: Đul-pita (Recipe)
Say hello to Đul-pita, a beautifully simple apple pastry that sits right at the heart of Bosnian baking. Sweet, cinnamon-scented …
Read more →What is the national dish of Bosnia and Herzegovina?
The national dish of Bosnia and Herzegovina is ćevapi, small grilled minced-meat sausages tucked into warm somun bread. You will find a step-by-step recipe for it on this page, alongside 108 more authentic Bosnian recipes.
What food is Bosnia and Herzegovina famous for?
Bosnia and Herzegovina's most famous dish is ćevapi. This page collects 109 authentic Bosnian recipes, from everyday classics to festive specialities.