
National Dish Brazil: Vatapá (Recipe)
Discover Vatapá, one of Brazil’s most beloved dishes and a true taste of the country’s tropical north-east. This rich, …
Read more →Brazil’s national dish is feijoada — an opulent black-bean stew with pork, served with rice and orange. Begin with our Feijoada recipe and work your way through 112 authentic Brazilian recipes, from weekday staples to celebration dishes.
Discover Feijoada, the rich and soulful national dish of Brazil! This hearty stew brings together tender cuts of meat and earthy black beans, simmered slowly until everything melts …
Meet Pão de Queijo, Brazil's irresistible little cheese balls! Made from tapioca flour rather than wheat, these golden bites are wonderfully chewy on the inside, crisp on the …
Say hello to Brigadeiro, Brazil's beloved little chocolate truffle! Made from just a handful of pantry staples, these glossy, fudgy sweets are the heart and soul of every Brazilian …
Say hello to Coxinha, one of Brazil's most irresistible street-food snacks! These golden, teardrop-shaped morsels hide a savoury chicken filling beneath a wonderfully crisp …
Discover Pastel, one of Brazil's most beloved street foods! These crisp, golden parcels of dough come stuffed with all manner of fillings — savoury minced meat, melting cheese, or …

Discover Vatapá, one of Brazil’s most beloved dishes and a true taste of the country’s tropical north-east. This rich, …
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Discover Vaca Atolada, a rustic Brazilian classic that turns tender beef and starchy cassava into pure comfort in a bowl. The name …
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Say hello to Torta de Queijo, Brazil’s gloriously cheesy baked tart that turns up at brunches, parties and family tables all …
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Meet Torresmo de Barriga, one of Brazil’s most irresistible comfort foods! Crisp, golden chunks of deep-fried pork belly, …
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Say hello to Torresmo, a wonderfully moreish Brazilian treat of pork belly fried until it turns golden and irresistibly crunchy. …
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Discover Tapioca, one of Brazil’s most beloved snacks! Made from nothing more than cassava starch and a little water, this …
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Discover Tacacá, a soulful soup straight from the heart of the Brazilian Amazon! This aromatic broth brings together the deep …
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Discover Arroz de Marisco, Brazil’s vibrant celebration of the sea! This colourful seafood rice brings together plump …
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Meet Sarapatel, a deeply savoury stew that captures the soul of north-eastern Brazil. Built on tender pieces of meat slow-simmered …
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Meet Salpicão de Frango, the cheerful chicken salad that turns up at just about every Brazilian celebration. Tender shredded …
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Say hello to Salpicão, the colourful chicken salad that turns up at virtually every Brazilian celebration. This irresistible mix …
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Say hello to Sagu, one of Brazil’s most refreshing desserts! These glossy little tapioca pearls are simmered in a sweet, …
Read more →The national dish of Brazil is feijoada — an opulent black-bean stew with pork, served with rice and orange. You will find a step-by-step recipe for it on this page, alongside 111 more authentic Brazilian recipes.
Beyond feijoada, Brazil is famous for dishes like Pão de Queijo, Brigadeiro and Coxinha. This page collects 112 authentic Brazilian recipes, from everyday classics to festive specialities.