Brazil · National Dish Recipes
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Brazil

Brazil’s national dish is feijoada — an opulent black-bean stew with pork, served with rice and orange. Begin with our Feijoada recipe and work your way through 112 authentic Brazilian recipes, from weekday staples to celebration dishes.

The Most Famous Brazilian Dishes

  1. Feijoada

    Discover Feijoada, the rich and soulful national dish of Brazil! This hearty stew brings together tender cuts of meat and earthy black beans, simmered slowly until everything melts …

  2. Pão de Queijo

    Meet Pão de Queijo, Brazil's irresistible little cheese balls! Made from tapioca flour rather than wheat, these golden bites are wonderfully chewy on the inside, crisp on the …

  3. Brigadeiro

    Say hello to Brigadeiro, Brazil's beloved little chocolate truffle! Made from just a handful of pantry staples, these glossy, fudgy sweets are the heart and soul of every Brazilian …

  4. Coxinha

    Say hello to Coxinha, one of Brazil's most irresistible street-food snacks! These golden, teardrop-shaped morsels hide a savoury chicken filling beneath a wonderfully crisp …

  5. Pastel

    Discover Pastel, one of Brazil's most beloved street foods! These crisp, golden parcels of dough come stuffed with all manner of fillings — savoury minced meat, melting cheese, or …

Brazil

National Dish Brazil: Farofa (Recipe)

Meet Farofa, one of Brazil’s most cherished side dishes! Made from toasted cassava flour sautéed with onions, garlic and a …

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What is the national dish of Brazil?

The national dish of Brazil is feijoada — an opulent black-bean stew with pork, served with rice and orange. You will find a step-by-step recipe for it on this page, alongside 111 more authentic Brazilian recipes.

What food is Brazil famous for?

Beyond feijoada, Brazil is famous for dishes like Pão de Queijo, Brigadeiro and Coxinha. This page collects 112 authentic Brazilian recipes, from everyday classics to festive specialities.