Brunei
National Dish Brunei: Sayur Paku Pakis (Recipe)
Meet Sayur Paku Pakis, a wonderfully simple dish that captures the fresh, green heart of Brunei’s cuisine. Tender young fern …
Read more →Brunei
Brunei’s national dish is ambuyat, warm sago starch twirled onto bamboo forks and dipped in sharp sauces. Begin with our Ambuyat recipe and work your way through 101 authentic Bruneian recipes, from weekday staples to celebration dishes.
The Most Famous Bruneian Dishes
-
Ambuyat
Ambuyat is sago starch and boiling water, stirred until it turns into a translucent, glue-like mass. It has no flavour of its own. That is not a criticism, it is the design: …
Brunei
National Dish Brunei: Sayur Lodeh (Recipe)
Say hello to Sayur Lodeh, a fragrant vegetable stew simmered in creamy coconut milk that captures the warmth of Bruneian home …
Read more →
Brunei
National Dish Brunei: Satay (Recipe)
Discover Satay, the beloved national dish of Brunei. Juicy skewers of marinated meat are grilled over charcoal until smoky and …
Read more →
Brunei
National Dish Brunei: Satai Lilit (Recipe)
Discover Satai Lilit, a fragrant grilled speciality from Brunei that captures the soul of Southeast Asian cooking. Tender, …
Read more →
Brunei
National Dish Brunei: Sambal Udang (Recipe)
Discover Sambal Udang, a true highlight of Bruneian cooking. Tender prawns are tossed through a fragrant chilli sambal sauce built …
Read more →
Brunei
National Dish Brunei: Sambal Belacan (Recipe)
Meet Sambal Belacan, the fiery little condiment that punches far above its weight. This bold chilli relish marries the searing …
Read more →
Brunei
National Dish Brunei: Roti John (Recipe)
Meet Roti John, one of Brunei’s best-loved street-food treats. Picture a warm flatbread piled high with juicy, well-seasoned …
Read more →
Brunei
National Dish Brunei: Roti Jala (Recipe)
Say hello to Roti Jala, the delicately patterned “net pancakes” that grace tables across Brunei and the wider Malay …
Read more →
Brunei
National Dish Brunei: Roti Canai (Recipe)
Discover Roti Canai, one of Brunei’s most cherished breads. This wonderfully flaky, buttery flatbread has a golden, crisp …
Read more →
Brunei
National Dish Brunei: Rendang Daging (Recipe)
Discover Rendang Daging, one of Brunei’s most treasured dishes. Tender beef is simmered slowly in a fragrant coconut milk …
Read more →
Brunei
National Dish Brunei: Rendang Ayam (Recipe)
Bring a taste of Southeast Asia to your table with Rendang Ayam, a fragrant dish of tender chicken slow-cooked in a rich, spiced …
Read more →
Brunei
National Dish Brunei: Putu Piring (Recipe)
Meet Putu Piring, one of Brunei’s most treasured sweet treats. These soft, steamed rice cakes hide a molten centre of palm …
Read more →What is the national dish of Brunei?
The national dish of Brunei is ambuyat, warm sago starch twirled onto bamboo forks and dipped in sharp sauces. You will find a step-by-step recipe for it on this page, alongside 100 more authentic Bruneian recipes.
What food is Brunei famous for?
Brunei's most famous dish is ambuyat. This page collects 101 authentic Bruneian recipes, from everyday classics to festive specialities.