Burundi

Q: "What is the national dish of Burundi?"

"Burundi has no single official national dish, but beans with plantains is the one most often given that title, slow-cooked red beans paired with soft, sweet plantains. A step-by-step recipe is on this page, alongside 45 more authentic Burundian recipes."

Q: "What food is Burundi famous for?"

"Burundi's most famous dish is beans with plantains. This page collects 46 authentic Burundian recipes, from everyday classics to festive specialities."

No dish is officially crowned in Burundi, yet beans with plantains comes closest, slow-cooked red beans paired with soft, sweet plantains. Begin with our Beans and Bananas recipe and work through 46 authentic Burundian recipes.

The Most Famous Burundian Dishes

Beans with plantains
Beans and Bananas is exactly that: white beans and green plantains cooked in one pot until both are soft. It is the everyday meal in Burundi, eaten most days by most people, and it …

Burundi

National Dish Burundi: Umutsima (Recipe)

Meet Umutsima, the hearty maize dish that sits right at the heart of Burundian cooking. Made from little more than cornmeal and …

Burundi

National Dish Burundi: Umuneke (Recipe)

Discover Umuneke, a comforting national dish from Burundi that brings together the natural sweetness of ripe banana with the …

Burundi

National Dish Burundi: Umukeke (Recipe)

Say hello to Umukeke, a beautifully fragrant fish dish that sits at the heart of Burundi’s national cuisine. Fresh fillets …

Burundi

National Dish Burundi: Uji (Recipe)

Start the day the Burundian way with Uji, a warm and comforting porridge that has nourished families across the country for …

Burundi

National Dish Burundi: Ugali (Recipe)

Discover Ugali, the hearty maize-meal staple at the very heart of Burundian cooking. Simple yet deeply satisfying, this firm …

Burundi

National Dish Burundi: Ubuswage (Recipe)

Meet Ubuswage, a hearty dish that carries the very soul of Burundi to your table. It brings together maize, beans and tender meat …

Burundi

National Dish Burundi: Ubugari (Recipe)

Meet Ubugari, the humble heart of the Burundian table. Made from little more than cassava or maize flour and water, this soft, …

Burundi

National Dish Burundi: Ubugali (Recipe)

Meet Ubugali, the humble maize staple that sits at the heart of the Burundian table. Made from little more than maize flour and …

Burundi

National Dish Burundi: Samosa (Recipe)

Discover Samosa, a beloved snack that has found a happy home in Burundi. These crisp, golden pastry parcels wrap a warmly spiced …

Burundi

National Dish Burundi: Pilau (Recipe)

Say hello to Pilau, a fragrant rice dish that sits close to the heart of Burundian cooking. Tender pieces of meat, warming spices …

Burundi

National Dish Burundi: Passion Fruit Juice (Recipe)

Cool, tangy and impossibly refreshing, passion fruit juice captures the tropical spirit of Burundi in a single glass. This simple …

Burundi

National Dish Burundi: Nyama Choma (Recipe)

Fire up the grill and discover Nyama Choma, the beloved barbecue tradition of Burundi. This is smoky, marinated meat cooked slowly …

What is the national dish of Burundi?

Burundi has no single official national dish, but beans with plantains is the one most often given that title, slow-cooked red beans paired with soft, sweet plantains. A step-by-step recipe is on this page, alongside 45 more authentic Burundian recipes.

What food is Burundi famous for?

Burundi's most famous dish is beans with plantains. This page collects 46 authentic Burundian recipes, from everyday classics to festive specialities.