Cambodia
National Dish Cambodia: Kralan (Recipe)
Meet Kralan, one of Cambodia’s most charming and unusual treats. This sweet, sticky rice snack is packed into a length of …
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Fish amok is the national dish of Cambodia, delicate fish curry steamed to a custard in banana leaves. Our Amok recipe shows how to make it at home, and it is one of 60 authentic Cambodian recipes waiting below.
The Most Famous Cambodian Dishes
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Fish amok
Discover Amok, the exotic national dish of Cambodia and one of the most treasured creations of the Khmer kitchen. This gently steamed fish curry strikes a beautiful balance between …
Cambodia
National Dish Cambodia: Khor Sach Chrouk (Recipe)
Meet Khor Sach Chrouk, one of Cambodia’s most cherished national dishes, where tender marinated pork meets fluffy jasmine …
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Cambodia
National Dish Cambodia: Khor Ko (Recipe)
Meet Khor Ko, a comforting braised dish that sits at the heart of Cambodian home cooking. Tender beef simmers gently with fresh …
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Cambodia
National Dish Cambodia: Khmer Noodles (Recipe)
Discover Khmer Noodles, a wonderfully fragrant taste of Cambodia’s colourful kitchen. This dish brings together springy rice …
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Cambodia
National Dish Cambodia: Khmer Laksa (Recipe)
Say hello to Khmer Laksa, a fragrant noodle soup that captures the soul of Cambodian cooking in a single bowl. Tender rice noodles …
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Cambodia
National Dish Cambodia: Khmer Curry (Recipe)
Discover Khmer curry, the fragrant pride of Cambodia’s kitchens. This gently spiced dish brings together tender meat or …
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Cambodia
National Dish Cambodia: Kdam Cha (Recipe)
Meet Kdam Cha, a fragrant crab stir-fry that captures the coastal soul of Cambodian cooking. Fresh crab is tossed with garlic, …
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Cambodia
National Dish Cambodia: Kari Sach Chrouk (Recipe)
Meet Kari Sach Chrouk, a fragrant pork curry that captures the warmth and generosity of the Cambodian table. Tender pork simmers …
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Cambodia
National Dish Cambodia: Kangkep Baob (Recipe)
Meet Kangkep Baob, a fragrant, quick-cooked dish that captures everything wonderful about Cambodian home cooking. Tender meat and …
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Cambodia
National Dish Cambodia: Fried Fish (Recipe)
Meet Trei Chien, a Cambodian favourite that wins people over with its bold flavour and gloriously crisp texture. Tender fish is …
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Cambodia
National Dish Cambodia: Fish Amok (Recipe)
Fish Amok is a steamed fish custard, not a curry. Coconut cream, egg and kroeung paste set around the fish in a banana leaf cup, …
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Cambodia
National Dish Cambodia: Chha Kroeung (Recipe)
Meet Chha Kroeung, a fragrant Cambodian stir-fry that brings the bold, herbal flavours of Khmer cooking straight to your kitchen. …
Read more →What is the national dish of Cambodia?
The national dish of Cambodia is fish amok, delicate fish curry steamed to a custard in banana leaves. You will find a step-by-step recipe for it on this page, alongside 59 more authentic Cambodian recipes.
What food is Cambodia famous for?
Cambodia's most famous dish is fish amok. This page collects 60 authentic Cambodian recipes, from everyday classics to festive specialities.