Cameroon
National Dish Cameroon: Egusi Soup (Recipe)
Discover Egusi Soup, a rich and warming bowl that sits right at the heart of Cameroonian cooking. Ground melon seeds thicken the …
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The national dish of Cameroon is ndolé, bitterleaf greens simmered with peanuts, shrimp and beef. Cook it yourself with our step-by-step Ndole recipe, then explore all 77 authentic Cameroonian recipes below.
The Most Famous Cameroonian Dishes
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Ndolé
Ndolé is bitterleaf cooked with ground peanuts, and the bitterness is the point. The leaves are washed repeatedly to take the edge off, never to remove it entirely. Peanut paste …
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Cameroonian Pepper Soup
Discover Peppersoup, one of Cameroon's most warming and unmistakably fiery dishes. This aromatic broth brings together fresh ingredients and a bold handful of spices to create …
Cameroon
National Dish Cameroon: Egusi Pudding (Recipe)
Discover Egusi Pudding, one of Cameroon’s most comforting classics. Ground melon seeds are simmered with tomatoes, peppers …
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Cameroon
National Dish Cameroon: Corn Fufu (Recipe)
Meet Corn Fufu, the soft, comforting cornmeal staple that sits at the heart of the Cameroonian table. Made from nothing more than …
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Cameroon
National Dish Cameroon: Corn Chaff (Recipe)
Meet Corn Chaff, a bright, generous dish from Cameroon that turns a handful of everyday ingredients into something genuinely …
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Cameroon
National Dish Cameroon: Chicken Pepper Sauce (Recipe)
Meet Chicken Pepper Sauce, one of Cameroon’s most beloved plates and a brilliant introduction to West African home cooking. …
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Cameroon
National Dish Cameroon: Cassava Sticks (Recipe)
Crisp on the outside, tender within, Cassava Sticks are one of Cameroon’s most moreish little snacks. Cut from the humble …
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Cameroon
National Dish Cameroon: Bongo Chobi (Recipe)
Meet Bongo Chobi, the celebrated national dish of Cameroon and one of West Africa’s most striking fish preparations. Fresh …
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Cameroon
National Dish Cameroon: Bobolo (Recipe)
Meet Bobolo, one of Cameroon’s most enduring kitchen staples, a firm, gently tangy stick of steamed cassava that has fed …
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Cameroon
National Dish Cameroon: Bita Cola Soup (Recipe)
Discover Bita Cola Soup, a warming bowlful that sits right at the heart of Cameroonian home cooking. Slow-simmered meat, fresh …
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Cameroon
National Dish Cameroon: Bibinka (Recipe)
Meet Bibinka, the layered coconut cake that Cameroonian households bring out whenever there is something worth celebrating. Built …
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Cameroon
National Dish Cameroon: Beef Stew (Recipe)
Discover Beef Stew, one of the great comfort dishes of Cameroon. Slow-simmered beef meets warm, aromatic spices and a generous …
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Cameroon
National Dish Cameroon: Banana Fritters (Recipe)
Discover Banana Fritters, one of Cameroon’s best-loved sweet treats. Crisp on the outside, soft and fragrant within, these …
Read more →What is the national dish of Cameroon?
The national dish of Cameroon is ndolé, bitterleaf greens simmered with peanuts, shrimp and beef. You will find a step-by-step recipe for it on this page, alongside 76 more authentic Cameroonian recipes.
What food is Cameroon famous for?
Cameroon's most famous dish is ndolé. This page collects 77 authentic Cameroonian recipes, from everyday classics to festive specialities.