Cameroon
National Dish Cameroon: Banana Bread (Recipe)
Few bakes fill a kitchen with such an inviting scent as Banana Bread from Cameroon. Sweet, mellow and warmly spiced, it turns a …
Read more →Cameroon
The national dish of Cameroon is ndolé, bitterleaf greens simmered with peanuts, shrimp and beef. Cook it yourself with our step-by-step Ndole recipe, then explore all 77 authentic Cameroonian recipes below.
The Most Famous Cameroonian Dishes
-
Ndolé
Ndolé is bitterleaf cooked with ground peanuts, and the bitterness is the point. The leaves are washed repeatedly to take the edge off, never to remove it entirely. Peanut paste …
-
Cameroonian Pepper Soup
Discover Peppersoup, one of Cameroon's most warming and unmistakably fiery dishes. This aromatic broth brings together fresh ingredients and a bold handful of spices to create …
Cameroon
National Dish Cameroon: Akara (Recipe)
Meet Akara, the crisp, golden fritters that turn up on street corners and family tables all over Cameroon. Made from soaked pulses …
Read more →
Cameroon
National Dish Cameroon: Afang Soup (Recipe)
Meet Afang Soup, a deep green, richly savoury bowl that sits right at the heart of Cameroonian home cooking. Built on …
Read more →
Cameroon
National Dish Cameroon: Achu Soup (Recipe)
Meet Achu Soup, one of Cameroon’s most celebrated dishes and a fixture at family gatherings across the western highlands. A …
Read more →
Cameroon
National Dish Cameroon: Achu (Recipe)
Meet Achu, one of Cameroon’s most cherished celebration dishes. Silky pounded yam meets a warm, nutty sauce built on roasted …
Read more →What is the national dish of Cameroon?
The national dish of Cameroon is ndolé, bitterleaf greens simmered with peanuts, shrimp and beef. You will find a step-by-step recipe for it on this page, alongside 76 more authentic Cameroonian recipes.
What food is Cameroon famous for?
Cameroon's most famous dish is ndolé. This page collects 77 authentic Cameroonian recipes, from everyday classics to festive specialities.