
National Dish Canada: Maple Baked Ham (Recipe)
Few dishes say Canada quite as clearly as Maple Baked Ham. Tender, juicy ham meets the deep, caramel sweetness of pure maple …
Read more →The national dish of Canada is poutine, fries smothered in squeaky cheese curds and hot gravy. Cook it yourself with our step-by-step Poutine recipe, then explore all 85 authentic Canadian recipes below.
Poutine is chips, cheese curds and gravy, and the curds have to squeak. That is the test. Grated cheddar melts into a blanket, which is a different and lesser thing. Proper curds …

Few dishes say Canada quite as clearly as Maple Baked Ham. Tender, juicy ham meets the deep, caramel sweetness of pure maple …
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Few things say Canadian summer quite like Lobster Rolls. Sweet, tender lobster is folded into a lightly dressed mayonnaise …
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Discover Lobster Roll, one of Canada’s best-loved coastal classics. Sweet, succulent lobster meat is folded through a light …
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Few dishes say Canada quite like Kraft Dinner, a bowl of soft macaroni swathed in a glossy, golden cheese sauce. It takes barely …
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Discover Jiggs Dinner, the great Sunday centrepiece of Newfoundland kitchens. Tender simmered beef, sweet root vegetables and …
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Discover Honey Garlic Wings, one of Canada’s best-loved crowd-pleasers. Juicy chicken wings are coated in a glossy honey and …
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Warm up with Habitant Soup, a rustic bowlful straight from the farmhouse kitchens of Québec. Tender meat, sweet root vegetables …
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Discover Grilled Veggie Skewers, a colourful Canadian barbecue favourite that brings the abundance of the country’s summer …
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Discover the Grilled Cheese Sandwich, the ultimate comfort classic that Canadians have taken firmly to heart. Crisp, golden-brown …
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Meet Green Tomato Chow Chow, the tangy Canadian relish that turns the last unripened tomatoes of the season into something worth …
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Meet the Glazed Maple Doughnuts, a sweet Canadian favourite built around the country’s most famous ingredient: pure maple …
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Few dishes say winter in Quebec quite like French Canadian Pea Soup. Thick, golden and gently smoky, it was born of thrift, dried …
Read more →The national dish of Canada is poutine, fries smothered in squeaky cheese curds and hot gravy. You will find a step-by-step recipe for it on this page, alongside 84 more authentic Canadian recipes.
Canada's most famous dish is poutine. This page collects 85 authentic Canadian recipes, from everyday classics to festive specialities.