Canada
National Dish Canada: Flipper Stew (Recipe)
Few dishes tell the story of Canada’s northern coasts as vividly as Flipper Stew. Built around seal meat, root vegetables …
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The national dish of Canada is poutine, fries smothered in squeaky cheese curds and hot gravy. Cook it yourself with our step-by-step Poutine recipe, then explore all 85 authentic Canadian recipes below.
The Most Famous Canadian Dishes
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Poutine
Poutine is chips, cheese curds and gravy, and the curds have to squeak. That is the test. Grated cheddar melts into a blanket, which is a different and lesser thing. Proper curds …
Canada
National Dish Canada: Fiddlehead Soup (Recipe)
Meet Fiddlehead Soup, a springtime treasure of the Canadian table. Built around the tightly curled young shoots of the ostrich …
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Canada
National Dish Canada: Fiddlehead Salad (Recipe)
Meet Fiddlehead Salad, a plateful of the Canadian spring. Fiddleheads are the tightly coiled young shoots of the ostrich fern, …
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Canada
National Dish Canada: Dulse Chips (Recipe)
Meet Dulse Chips, one of Canada’s most surprising snacks. Made from hand-harvested seaweed gathered along the Atlantic …
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Canada
National Dish Canada: Duck Confit Poutine (Recipe)
Meet Duck Confit Poutine, the luxurious cousin of Canada’s most famous late-night comfort food. Crisp golden chips, squeaky …
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Canada
National Dish Canada: Cretons (Recipe)
Meet Cretons, the savoury pork spread that Quebec has been putting on its breakfast table for generations. Slow-simmered minced …
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Canada
National Dish Canada: Creamy Potato Salad (Recipe)
Meet Creamy Potato Salad, the side dish that turns up at practically every Canadian barbecue and family gathering. Waxy potatoes, …
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Canada
National Dish Canada: Cranberry Flummery (Recipe)
Meet Cranberry Flummery, a refreshing Canadian dessert built on the bright, tart snap of fresh cranberries. Tangy fruit is folded …
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Canada
National Dish Canada: Cornmeal Mush (Recipe)
Few dishes say Canadian comfort quite like Cornmeal Mush. Made from nothing more than ground corn, water and a pinch of salt, it …
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Canada
National Dish Canada: Cod au Gratin (Recipe)
Discover Cod au Gratin, one of Canada’s most comforting classics. Tender flakes of cod are blanketed in a rich, creamy sauce …
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Canada
National Dish Canada: Clam Chowder (Recipe)
Discover Clam Chowder, the creamy seafood soup that has warmed Canada’s Atlantic coast for generations. Fresh clams simmer …
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Canada
National Dish Canada: Cider-Glazed Carrots (Recipe)
Discover Cider-Glazed Carrots, a bright and comforting little classic of the Canadian table. Tender carrot batons are simmered in …
Read more →What is the national dish of Canada?
The national dish of Canada is poutine, fries smothered in squeaky cheese curds and hot gravy. You will find a step-by-step recipe for it on this page, alongside 84 more authentic Canadian recipes.
What food is Canada famous for?
Canada's most famous dish is poutine. This page collects 85 authentic Canadian recipes, from everyday classics to festive specialities.