
National Dish Canada: Chow Chow Relish (Recipe)
Meet Chow Chow Relish, a bright, sweet-and-sour vegetable preserve that has earned its place on Canadian tables from the Maritimes …
Read more →The national dish of Canada is poutine, fries smothered in squeaky cheese curds and hot gravy. Cook it yourself with our step-by-step Poutine recipe, then explore all 85 authentic Canadian recipes below.
Poutine is chips, cheese curds and gravy, and the curds have to squeak. That is the test. Grated cheddar melts into a blanket, which is a different and lesser thing. Proper curds …

Meet Chow Chow Relish, a bright, sweet-and-sour vegetable preserve that has earned its place on Canadian tables from the Maritimes …
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Treat yourself to Chocolate Mousse, the silkiest of desserts and a firm favourite on Canadian tables. Deep, glossy chocolate meets …
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Discover Chicken and Waffles, the sweet-and-savoury classic Canadians have taken firmly to heart. Crisp, golden chicken meets …
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Meet Cedar-Planked Salmon, the dish that turns an ordinary barbecue into something worth remembering. A fillet of salmon rests on …
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Few dishes capture the flavour of Canada’s lakes and forests quite like Cedar-Baked Trout. Laid on a soaked plank of …
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Few dishes capture the spirit of the Canadian north quite like Caribou Stew. Tender pieces of reindeer meat simmer slowly with …
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Meet Calgary Ginger Beef, the sweet, sticky, gently fiery stir-fry that Alberta claims as its own. Tender strips of beef are …
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Meet the Caesar Cocktail, Canada’s unofficial national drink and a fixture of brunch tables from Vancouver to Halifax. Built …
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Few things say Canada quite like a tray of freshly baked Butter Tarts. Sweet, sticky and gloriously messy, they pair a crisp, …
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Meet Butter Tart Squares, the traybake version of Canada’s most beloved sweet treat. They take everything that makes a …
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Meet Butter Tart Bars, the easy-going traybake cousin of Canada’s most famous little pastry. A crumbly shortbread base …
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Meet Bouilli, the slow-simmered boiled dinner that has warmed Canadian kitchens for generations. Tender pieces of beef mingle with …
Read more →The national dish of Canada is poutine, fries smothered in squeaky cheese curds and hot gravy. You will find a step-by-step recipe for it on this page, alongside 84 more authentic Canadian recipes.
Canada's most famous dish is poutine. This page collects 85 authentic Canadian recipes, from everyday classics to festive specialities.