
National Dish Canada: Blueberry Grunt (Recipe)
Meet Blueberry Grunt, one of Canada’s most comforting desserts and a true taste of the Maritimes. Juicy wild blueberries …
Read more →The national dish of Canada is poutine, fries smothered in squeaky cheese curds and hot gravy. Cook it yourself with our step-by-step Poutine recipe, then explore all 85 authentic Canadian recipes below.
Poutine is chips, cheese curds and gravy, and the curds have to squeak. That is the test. Grated cheddar melts into a blanket, which is a different and lesser thing. Proper curds …

Meet Blueberry Grunt, one of Canada’s most comforting desserts and a true taste of the Maritimes. Juicy wild blueberries …
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Discover Canada’s answer to the classic burger: the Bison Burger. Made with lean, full-flavoured bison mince and a handful …
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Discover BeaverTails, one of Canada’s most joyful street-food treats. These stretched, deep-fried rounds of dough are shaped …
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Discover Beavertail Pastry, one of Canada’s most joyful street-food treats. Stretched by hand into the long, flat shape of a …
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Meet Barley Soup, one of Canada’s most comforting bowls of food. Nutty grains of barley simmer slowly with sweet carrots, …
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Meet Bannock, the simple, golden-crusted bread that has fed generations across Canada. Made from little more than flour, water and …
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Few Canadian bakes carry as much story in so few ingredients as Bannique. This simple, crisp-edged flatbread comes straight from …
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Discover Baked Beans, one of Canada’s most comforting classics. Tender white beans are slow-baked in a sweet-and-savoury …
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Few things capture the spirit of Canada’s coastline quite like a perfectly baked Atlantic Salmon Fillet. The fish comes out …
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Few fish capture the spirit of the Canadian North quite like Arctic char. Pulled from the icy lakes and rivers above the treeline, …
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Meet Apple Crisp, the cosy Canadian pudding that fills the whole house with the scent of autumn. Tender, tart apples bubble away …
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Few things say Canadian prairie cooking quite like a thick-cut steak sizzling over open flames. Alberta Beef Steak is celebrated …
Read more →The national dish of Canada is poutine, fries smothered in squeaky cheese curds and hot gravy. You will find a step-by-step recipe for it on this page, alongside 84 more authentic Canadian recipes.
Canada's most famous dish is poutine. This page collects 85 authentic Canadian recipes, from everyday classics to festive specialities.