China

China

National Dish China: Zui Ji (Recipe)

Say hello to Zui Ji, the Chinese classic better known in English as “drunken chicken”. Tender pieces of chicken are …

China

Meet Zongzi, the fragrant rice parcels at the heart of China’s Dragon Boat Festival. Pillowy glutinous rice is wrapped in …

China

Meet Zi Cai Dan Hua Tang, a comforting Chinese soup celebrated for its fragrant, clear broth and its bright, garden-fresh …

China

Meet Zhen Zhu Wan Zi, the delicate little “pearl balls” that have charmed dessert lovers across China for generations. …

China

Say hello to Zhajiangmian, the soulful bowl of noodles that countless families across northern China consider the country’s …

China

Discover Zha Jiang Mian, the soul-warming noodle classic of northern China! Springy wheat noodles are crowned with a deeply …

China

Meet Yunnan Over the Bridge Noodles, one of China’s most theatrical and comforting dishes! Tender rice noodles, thinly …

China

Say hello to Youtiao, the golden, deep-fried dough sticks that have anchored the Chinese breakfast table for centuries. Crisp and …

China

Discover Yangzhou Fried Rice, one of China’s most celebrated dishes! This comforting plateful brings together fluffy rice, …

China

Meet Xiaolongbao, the delicate soup dumplings that have become one of China’s most celebrated bites. Beneath a thin, pleated …

China

Discover Xiang Gu Cai Xin, a graceful classic from the heart of Chinese home cooking. This dish brings together tender leafy …

China

Meet Wuxi Ribs, a glossy, deeply savoury classic from the city of Wuxi in eastern China. These pork ribs are simmered low and slow …