China

China

National Dish China: Grilled Corn on the Cob (Recipe)

Discover grilled corn on the cob, a smoky, irresistible treat enjoyed at street stalls across China! Cooked over an open flame …

China

Discover Gong Bao Chicken, one of China’s most celebrated dishes! Hailing from the fiery kitchens of Sichuan, it delivers a …

China

Discover Glutinous Rice Balls, the tender little dumplings the Chinese call tangyuan! Rolled from soft glutinous rice flour and …

China

Say hello to Gan Bian Si Ji Dou, the dry-fried green beans that have become a Sichuan favourite the world over. Blistered until …

China

Despite its name, Fish-Flavored Eggplant contains no fish at all — it is a wholly plant-based classic from the Sichuan kitchen, …

China

Meet Fengzhua, a traditional Chinese dish that wins people over with its depth of flavour and aromatic richness. Tender pieces of …

China

Meet Fen Zheng Rou, a wonderfully comforting steamed dish that shows off the gentle, patient side of Chinese cooking. Tender …

China

Bring the nutty, comforting flavours of China straight to your table with Endives with Sesame Sauce, a light yet deeply satisfying …

China

Meet Eight Treasure Rice, a glorious sweet dessert that has graced Chinese celebration tables for centuries. Built on a base of …

China

Discover Dragon Beard Candy, one of China’s most spellbinding traditional sweets! This delicate treat is made from …

China

Discover Dongpo Pork, one of China’s most celebrated braised dishes! Meltingly tender pork belly is slow-cooked in a glossy, …

China

Discover Dim Sum, one of China’s most beloved culinary traditions! These delicate little parcels of dough come stuffed with …