Colombia · National Dish Recipes

Colombia

Ask what the national dish of Colombia is and the answer is bandeja paisa: a generous platter of beans, rice, meats, egg and avocado. Start with our Bandeja Paisa recipe, then browse 103 more Colombian classics, from everyday cooking to festive specialities.

The Most Famous Colombian Dishes

  1. Bandeja paisa

    Bandeja Paisa is not a dish, it is a plate with nine things on it, and the plate is oval because a round one will not hold them. Beans, rice, pork belly, chorizo, blood sausage, …

  2. Arepa de Choclo

    Say hello to the Arepa de Choclo, a sweet-corn favourite that turns up on breakfast tables and street stalls all across Colombia. These golden little cakes are made from tender …

  3. Natilla

    Meet Natilla Colombiana, a silky festive custard that sits at the heart of a Colombian Christmas. Set to a gentle wobble and perfumed with cinnamon and cloves, it turns a handful …

  4. Arepas

    Say hello to Arepas, the warm cornmeal flatbreads that sit at the very heart of Colombian cooking. Crisp on the outside and pillowy within, they are endlessly versatile, split them …

What is the national dish of Colombia?

The national dish of Colombia is bandeja paisa, a generous platter of beans, rice, meats, egg and avocado. You will find a step-by-step recipe for it on this page, alongside 103 more authentic Colombian recipes.

What food is Colombia famous for?

Beyond bandeja paisa, Colombia is famous for dishes like Arepa de Choclo, Natilla and Arepas. This page collects 104 authentic Colombian recipes, from everyday classics to festive specialities.