Costa Rica
National Dish Costa Rica: Galletas María (Recipe)
Meet Galletas María, the simple, tender biscuit that has become a much-loved emblem of Costa Rican hospitality. Found in kitchens …
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Gallo pinto is the national dish of Costa Rica, speckled rice and black beans warmed with Salsa Lizano. Our Gallo Pinto recipe shows how to make it at home, and it is one of 100 authentic Costa Rican recipes waiting below.
The Most Famous Costa Rican Dishes
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Gallo pinto
Gallo Pinto is yesterday's rice and beans fried together this morning. The beans stain the rice, which is where the name comes from: spotted rooster. Costa Ricans eat it for …
Costa Rica
National Dish Costa Rica: Galletas de Ajonjolí (Recipe)
Say hello to Galletas de Ajonjolí, the crisp little sesame biscuits that Costa Ricans love to pair with a cup of coffee or tea. …
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Costa Rica
National Dish Costa Rica: Fritos de Plátano Verde (Recipe)
Meet Fritos de Plátano Verde, one of Costa Rica’s best-loved snacks. These crisp, golden slices of fried green plantain are …
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Costa Rica
National Dish Costa Rica: Fried Pork (Recipe)
Say hello to Frito de Cerdo, a Costa Rican classic that turns humble pork into something worth celebrating. Tender pieces of meat …
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Costa Rica
National Dish Costa Rica: Enyucados (Recipe)
Meet Enyucados, a crisp, golden treat straight from the heart of Costa Rican home cooking. Made from soft, starchy yellow yuca …
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Costa Rica
National Dish Costa Rica: Ensalada Rusa Tica (Recipe)
Say hello to Ensalada Rusa Tica, Costa Rica’s cheerful take on the classic Russian salad. This colourful bowl brings …
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Costa Rica
National Dish Costa Rica: Ensalada de Papa (Recipe)
Say hello to Ensalada de Papa, Costa Rica’s much-loved potato salad and a fixture at any warm-weather gathering. Tender …
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Costa Rica
National Dish Costa Rica: Empanadas (Recipe)
Savour the flavours of Costa Rica with these homemade empanadas. These golden, savoury pastries are a cornerstone of the …
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Costa Rica
National Dish Costa Rica: Dulce de Leche Cortada (Recipe)
Meet Dulce de Leche Cortada, a sweet little treasure from the heart of Costa Rica. Made by gently curdling fresh milk into soft, …
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Costa Rica
National Dish Costa Rica: Corn Mazamorra (Recipe)
Discover Corn Mazamorra, a comforting sweet corn pudding that captures the warmth of Costa Rican home cooking. Made from tender …
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Costa Rica
National Dish Costa Rica: Copos (Recipe)
Cool off the Costa Rican way with Copos, a bright cup of finely shaved ice drenched in fruity syrups and finished with a swirl of …
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Costa Rica
National Dish Costa Rica: Chorreadas (Recipe)
Say hello to Chorreadas, the golden sweetcorn pancakes that Costa Ricans have cherished for generations. Quick to make and gently …
Read more →What is the national dish of Costa Rica?
The national dish of Costa Rica is gallo pinto, speckled rice and black beans warmed with Salsa Lizano. You will find a step-by-step recipe for it on this page, alongside 99 more authentic Costa Rican recipes.
What food is Costa Rica famous for?
Costa Rica's most famous dish is gallo pinto. This page collects 100 authentic Costa Rican recipes, from everyday classics to festive specialities.