Costa Rica
National Dish Costa Rica: Chorreada de Elote (Recipe)
Meet Chorreada de Elote, a golden sweet corn pancake that captures the warmth of Costa Rican home cooking. Made from fresh, juicy …
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Gallo pinto is the national dish of Costa Rica, speckled rice and black beans warmed with Salsa Lizano. Our Gallo Pinto recipe shows how to make it at home, and it is one of 100 authentic Costa Rican recipes waiting below.
The Most Famous Costa Rican Dishes
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Gallo pinto
Gallo Pinto is yesterday's rice and beans fried together this morning. The beans stain the rice, which is where the name comes from: spotted rooster. Costa Ricans eat it for …
Costa Rica
National Dish Costa Rica: Chorreada (Recipe)
Meet the Chorreada, one of Costa Rica’s most cherished home-cooked treats. These golden, subtly sweet corn pancakes turn up …
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Costa Rica
National Dish Costa Rica: Chilera (Recipe)
Say hello to Chilera, a bright and fiery taste of Costa Rica that captures the country’s love of fresh, home-grown produce. …
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Costa Rica
National Dish Costa Rica: Chifrijo (Recipe)
Discover Chifrijo, one of Costa Rica’s best-loved bar snacks. This hearty layered dish brings together fluffy rice, savoury …
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Costa Rica
National Dish Costa Rica: Chicharrones (Recipe)
Meet Chicharrones, the gloriously crunchy fried pork that Costa Rica holds close to its heart. Golden on the outside and very rich …
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Costa Rica
National Dish Costa Rica: Chicharrón de Pescado (Recipe)
Meet Chicharrón de Pescado, one of Costa Rica’s most moreish seafood treats. Bite-sized pieces of white fish are dusted in …
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Costa Rica
National Dish Costa Rica: Chan (Recipe)
Say hello to Chan, a hearty Costa Rican classic that brings together beans, peas and sweetcorn in one warmly spiced pot. More than …
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Costa Rica
National Dish Costa Rica: Ceviche Tico (Recipe)
Discover Ceviche Tico, a bright and refreshing classic from Costa Rica that captures the freshness of the sea in every spoonful. …
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Costa Rica
National Dish Costa Rica: Ceviche (Recipe)
Discover Ceviche, the bright, refreshing dish that has become a firm favourite along Costa Rica’s coast. Fresh fish is …
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Costa Rica
National Dish Costa Rica: Cazuela de Mariscos (Recipe)
Discover Cazuela de Mariscos, a hearty seafood stew that captures the very taste of Costa Rica’s coastline. This warming …
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Costa Rica
National Dish Costa Rica: Casado (Recipe)
Say hello to Casado, the plate that sums up the easygoing spirit of Costa Rica. This generous meal brings together rice, black …
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Costa Rica
National Dish Costa Rica: Carne en Salsa (Recipe)
Say hello to Carne en Salsa, one of Costa Rica’s most comforting home-cooked classics. Tender pieces of beef are gently …
Read more →What is the national dish of Costa Rica?
The national dish of Costa Rica is gallo pinto, speckled rice and black beans warmed with Salsa Lizano. You will find a step-by-step recipe for it on this page, alongside 99 more authentic Costa Rican recipes.
What food is Costa Rica famous for?
Costa Rica's most famous dish is gallo pinto. This page collects 100 authentic Costa Rican recipes, from everyday classics to festive specialities.