Costa Rica
National Dish Costa Rica: Arroz con Camarones (Recipe)
Say hello to Arroz con Camarones, a sunny Costa Rican classic that brings the flavours of the Caribbean coast straight to your …
Read more →Costa Rica
Gallo pinto is the national dish of Costa Rica, speckled rice and black beans warmed with Salsa Lizano. Our Gallo Pinto recipe shows how to make it at home, and it is one of 100 authentic Costa Rican recipes waiting below.
The Most Famous Costa Rican Dishes
-
Gallo pinto
Gallo Pinto is yesterday's rice and beans fried together this morning. The beans stain the rice, which is where the name comes from: spotted rooster. Costa Ricans eat it for …
Costa Rica
National Dish Costa Rica: Arepas (Recipe)
Say hello to Arepas, the golden, endlessly fillable cornmeal patties beloved across Costa Rica and Latin America. These …
Read more →
Costa Rica
National Dish Costa Rica: Albóndigas en Salsa (Recipe)
Discover Albóndigas en Salsa, a beloved classic from Costa Rica. Tender, well-seasoned meatballs are gently simmered in a fragrant …
Read more →
Costa Rica
National Dish Costa Rica: Aguadulce (Recipe)
Warm, sweet and wonderfully soothing, Aguadulce is Costa Rica’s beloved traditional drink, a simple infusion of raw cane …
Read more →What is the national dish of Costa Rica?
The national dish of Costa Rica is gallo pinto, speckled rice and black beans warmed with Salsa Lizano. You will find a step-by-step recipe for it on this page, alongside 99 more authentic Costa Rican recipes.
What food is Costa Rica famous for?
Costa Rica's most famous dish is gallo pinto. This page collects 100 authentic Costa Rican recipes, from everyday classics to festive specialities.