
National Dish Cyprus: Tava (Recipe)
Meet Tava, one of Cyprus’s most comforting slow-baked dishes. Tender meat, warming spices and fresh vegetables come together …
Read more →No dish is officially crowned in Cyprus, yet souvla comes closest, large chunks of meat turned slowly over charcoal. Begin with our Souvla recipe and work through 119 authentic Cypriot recipes.
Souvla is not souvlaki. The pieces are fist-sized rather than bite-sized, they go on a long rotating spit rather than a small skewer, and they cook for well over an hour. Cypriots …

Meet Tava, one of Cyprus’s most comforting slow-baked dishes. Tender meat, warming spices and fresh vegetables come together …
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Cool, creamy and wonderfully refreshing, Tarator is Cyprus’s answer to a scorching summer’s day. This light …
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Meet Taramosalata, a creamy fish roe dip that captures the sunny, sociable spirit of the eastern Mediterranean. Smooth, tangy and …
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Discover Tahinopita, a beloved sweet from the island of Cyprus. This delicate sesame cake brings together a tender dough and a …
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Meet Tahini Sauce, a silky, nutty staple of the Cypriot table that turns the simplest meal into something special. Made from …
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Discover Stuffed Tomatoes, a sun-drenched classic of the Cypriot table. Ripe, juicy tomatoes are hollowed out and filled with …
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Discover Stuffed Peppers, a much-loved classic of Cypriot cooking that brings the sunny flavours of the Mediterranean straight to …
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Discover Stifado, one of the great comfort dishes of Cyprus. This hearty stew brings together tender meat, sweet caramelised …
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Discover Spetsofai, a hearty dish that captures the sun-soaked spirit of the Mediterranean. Spicy sausage, sweet peppers and ripe …
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Say hello to Spanakopita, one of the great treasures of the Cypriot and eastern Mediterranean table. These crisp filo parcels are …
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Discover Souvlaki, one of Cyprus’s best-loved street foods. Tender, marinated meat is threaded onto skewers and grilled …
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Souvla is not souvlaki. The pieces are fist-sized rather than bite-sized, they go on a long rotating spit rather than a small …
Read more →Cyprus has no single official national dish, but souvla is the one most often given that title, large chunks of meat turned slowly over charcoal. A step-by-step recipe is on this page, alongside 118 more authentic Cypriot recipes.
Cyprus's most famous dish is souvla. This page collects 119 authentic Cypriot recipes, from everyday classics to festive specialities.