
National Dish Cyprus: Melitzanosalata (Recipe)
Discover Melitzanosalata, one of Cyprus’s most cherished meze dishes. This creamy aubergine dip pairs smoky roasted flesh …
Read more →No dish is officially crowned in Cyprus, yet souvla comes closest, large chunks of meat turned slowly over charcoal. Begin with our Souvla recipe and work through 119 authentic Cypriot recipes.
Souvla is not souvlaki. The pieces are fist-sized rather than bite-sized, they go on a long rotating spit rather than a small skewer, and they cook for well over an hour. Cypriots …

Discover Melitzanosalata, one of Cyprus’s most cherished meze dishes. This creamy aubergine dip pairs smoky roasted flesh …
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Meet Mavromatika Me Loukaniko, a rustic Cypriot classic that brings together tender black-eyed beans and spiced village sausage in …
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Discover Marathopita, Cyprus’s fragrant herb pie that packs the whole Mediterranean into a single golden slice. Fresh …
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Discover Manestra, a comforting Cypriot classic that carries the warm flavours of the Mediterranean straight to your table. This …
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Discover Makaronia tou Fournou, one of Cyprus’s most cherished comfort dishes. This hearty baked pasta layers tender …
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Meet Makaronia Me Anari, a simple yet soul-warming pasta dish from the sun-soaked island of Cyprus. Tender pasta is tossed with …
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Discover Magarina Me Kima, a wonderfully savoury dish that carries the whole spirit of the Mediterranean to your table. Tender …
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Say hello to Louvi Me Lahana, a traditional Cypriot dish that brings together tender black beans and a medley of fresh vegetables …
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Discover Louvi, a wholesome bean dish that sits at the heart of Cypriot home cooking. Simple, nourishing and full of Mediterranean …
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Discover Lountza, one of Cyprus’s most cherished savoury appeals to. This traditional dish is built around tender cured …
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Discover Loukoumia, one of Cyprus’s best-loved sweet treats. These soft, jewel-like morsels are made from little more than …
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Meet Loukoumades, the little golden honey balls that hold a special place in Cypriot hearts. Crisp on the outside and pillowy …
Read more →Cyprus has no single official national dish, but souvla is the one most often given that title, large chunks of meat turned slowly over charcoal. A step-by-step recipe is on this page, alongside 118 more authentic Cypriot recipes.
Cyprus's most famous dish is souvla. This page collects 119 authentic Cypriot recipes, from everyday classics to festive specialities.