Denmark

Denmark

National Dish Denmark: Ymer (Recipe)

Meet Ymer, the gently soured cultured milk that Danes have been spooning up for breakfast for generations. Thick, cool and faintly …

Denmark

Meet Wienerbrot, the flaky, buttery pastry the rest of the world simply calls a Danish. Layer upon layer of laminated dough puffs …

Denmark

Meet Vaniljekranse, the little vanilla wreaths that fill Danish kitchens with the scent of Christmas. Crisp at the edges, tender …

Denmark

Meet Vafler, the golden Danish waffles that turn an ordinary morning into something worth lingering over. Crisp at the edges, …

Denmark

Discover Torskerognssalat, the Danish cod roe salad that brings the cool, clean flavours of the North Sea straight to your table. …

Denmark

Say hello to Tarteletter med Fyld, the little puff pastry cases that have earned a permanent place on the Danish table. Crisp, …

Denmark

Discover Sylte, one of Denmark’s most enduring cold-table classics! This savoury, terrine-style pork preparation has a …

Denmark

Meet Studenterbrod, the sweet Danish treat that turns up wherever there is something worth celebrating. Layers of soft marzipan, …

Denmark

Say hello to Stjerneskud — the Danish “shooting star”, a glorious open sandwich that piles fried fish and sweet prawns …

Denmark

Meet Stegt Flæsk med Persillesauce, the official national dish of Denmark and a plate that Danes will happily queue for. …

Denmark

Discover Spegesild, the pickled herring that sits at the very heart of the Danish table! Silky fillets are steeped in a …

Denmark

Meet Solæg, one of Denmark’s most characterful little classics. Hard-boiled eggs are steeped in a tangy, spiced vinegar …