
National Dish Egypt: Egyptian Baklava Rolls (Recipe)
Discover Egyptian Baklava Rolls, a jewel of Egypt’s sweet tradition! These crisp little parcels are made from wafer-thin …
Read more →Ask what the national dish of Egypt is and the answer is kushari: a comforting jumble of rice, lentils and pasta under spiced tomato sauce. Start with our Koshari recipe, then browse 298 more Egyptian classics, from everyday cooking to festive specialities.
Discover Koshari, the beloved national dish of Egypt! This hearty, thoroughly vegetarian plate layers rice, lentils and pasta with a spiced tomato sauce and a scattering of …
Say hello to Taameya, Egypt's irresistible take on falafel! Unlike the chickpea version found elsewhere, this beloved street food is built around fava beans, giving it a …
Treat yourself to Om Ali, the beloved bread pudding that many Egyptians cherish as their national dessert. Layers of crisp, golden pastry soak up warm, spiced milk before being …
Meet Aish Baladi, the everyday flatbread that sits at the very heart of Egyptian cooking. Made from just a handful of humble ingredients, this wholemeal bread rewards you with a …

Discover Egyptian Baklava Rolls, a jewel of Egypt’s sweet tradition! These crisp little parcels are made from wafer-thin …
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Say hello to Eggplant Moussaka, a wonderfully hearty bake that captures the warm, sun-soaked flavours of Egypt. Tender slices of …
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Meet Eggplant Fatteh, a soulful Egyptian dish that layers smoky roasted aubergine, shards of crisp pita and a cool, garlicky …
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Meet Baba Ghanouj, the smoky aubergine dip that sits at the heart of the Egyptian table. Built on charred aubergines, nutty tahini …
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Treat yourself to Egg Halwa, a luxurious Egyptian dessert that turns a handful of humble ingredients into something truly special. …
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Say hello to Dukkah, Egypt’s wonderfully fragrant blend of toasted nuts, seeds and warming spices. Crunchy, nutty and gently …
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Step into the world of Egyptian flavours with Duck with Molasses, a dish that pairs tender duck breast with a glossy, sweet sauce …
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Bright, cooling and wonderfully simple, Domiati Cheese Salad captures the easy freshness that runs through so much of Egyptian …
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Cool, creamy and naturally sweet, the Date Milkshake is a much-loved Egyptian treat that turns a handful of plump dates into a …
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Say hello to Egyptian date cookies, a tender, buttery treat that carries a whole slice of culture on every plate. These …
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Meet Crispy Okra Fritters, a moreish little bite that captures the warmth of the Egyptian kitchen. Tender pods of okra are tossed …
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Discover the Creamy Lentil Dip, a wonderfully aromatic taste of Egyptian cooking that shines as both a starter and a snack. Tender …
Read more →The national dish of Egypt is kushari — a comforting jumble of rice, lentils and pasta under spiced tomato sauce. You will find a step-by-step recipe for it on this page, alongside 298 more authentic Egyptian recipes.
Beyond kushari, Egypt is famous for dishes like Ta'ameya, Om Ali and Aish Baladi. This page collects 299 authentic Egyptian recipes, from everyday classics to festive specialities.