
National Dish Egypt: Stuffed Peppers (Recipe)
Bring a taste of Cairo to your own table with Stuffed Peppers, a celebratory favourite from the Egyptian kitchen. Plump peppers …
Read more →Ask what the national dish of Egypt is and the answer is kushari: a comforting jumble of rice, lentils and pasta under spiced tomato sauce. Start with our Koshari recipe, then browse 298 more Egyptian classics, from everyday cooking to festive specialities.
Discover Koshari, the beloved national dish of Egypt! This hearty, thoroughly vegetarian plate layers rice, lentils and pasta with a spiced tomato sauce and a scattering of …
Say hello to Taameya, Egypt's irresistible take on falafel! Unlike the chickpea version found elsewhere, this beloved street food is built around fava beans, giving it a …
Treat yourself to Om Ali, the beloved bread pudding that many Egyptians cherish as their national dessert. Layers of crisp, golden pastry soak up warm, spiced milk before being …
Meet Aish Baladi, the everyday flatbread that sits at the very heart of Egyptian cooking. Made from just a handful of humble ingredients, this wholemeal bread rewards you with a …

Bring a taste of Cairo to your own table with Stuffed Peppers, a celebratory favourite from the Egyptian kitchen. Plump peppers …
Read more →
Meet Kebda Mahshi, a proud classic of the Egyptian table that turns humble liver into something genuinely special. Tender liver is …
Read more →
Meet Stuffed Grape Leaves, a treasured little parcel from the Egyptian table. Tender vine leaves are wrapped around a fragrant …
Read more →
Say hello to Batenjan Mahshi, Egypt’s much-loved take on stuffed aubergines. Tender aubergine halves are hollowed out and …
Read more →
Meet Stuffed Artichokes, a true classic of the Egyptian table and a lovely showcase for the country’s rich culinary …
Read more →
Cool, fruity and irresistibly bright, strawberry juice is one of Egypt’s most refreshing ways to beat the heat. With just a …
Read more →
Say hello to Spinach Fatta, a comforting Egyptian favourite that layers earthy spinach, tender meat and fragrant rice into one …
Read more →
Dive into Spicy Nile Fish Stew, a dish that brings the warmth of the Egyptian table straight to your kitchen. Tender pieces of …
Read more →
Discover Spicy Fish Curry, a vibrant taste of Egyptian cooking that brings together fresh fish and a generous handful of aromatic …
Read more →
Cool down with Sorbet Erfa, a wonderfully refreshing Egyptian dessert that captures the bright, sun-soaked flavours of the country …
Read more →
Cool, creamy and gently spiced, Sobya is one of Egypt’s most refreshing treats — the perfect answer to a sweltering summer …
Read more →
Cool, creamy and gently spiced, Sobia is one of Egypt’s most cherished refreshments, especially during the holy month of …
Read more →The national dish of Egypt is kushari — a comforting jumble of rice, lentils and pasta under spiced tomato sauce. You will find a step-by-step recipe for it on this page, alongside 298 more authentic Egyptian recipes.
Beyond kushari, Egypt is famous for dishes like Ta'ameya, Om Ali and Aish Baladi. This page collects 299 authentic Egyptian recipes, from everyday classics to festive specialities.