El-Salvador

El Salvador

National Dish El Salvador: Curtido Salvadoreño (Recipe)

Meet Curtido salvadoreño, El Salvador’s tangy, fermented cabbage relish and the classic partner to a plate of warm pupusas. …

El Salvador

Meet Curtido, El Salvador’s answer to a bright, punchy slaw. This tangy, lightly fermented mix of crisp cabbage, carrot and …

El Salvador

Discover Curry de Pollo, a fragrant chicken curry that brings a taste of El Salvador straight to your table! Tender pieces of …

El Salvador

Warm and welcoming, Sopa de Pollo Campesino is the kind of soup that fills a kitchen with the aromas of home. This rustic …

El Salvador

Meet Coctel de Conchas, a bright and refreshing seafood dish that sits close to the heart of El Salvador’s coastal cooking. …

El Salvador

Meet Chorizo salvadoreño, a boldly seasoned sausage that carries the flavours of El Salvador straight to your plate. Rich with …

El Salvador

Meet Chocotorta, one of El Salvador’s most tempting sweet treats! This no-bake layered cake stacks coffee-soaked chocolate …

El Salvador

Meet the Torta de Chocolate, an irresistible dessert that has won a place at Salvadoran celebrations and everyday tables alike. …

El Salvador

Discover Choclo con Queso, one of El Salvador’s simplest and most comforting treats! This unfussy dish brings together the …

El Salvador

Meet Chirimol, a bright and refreshing salsa that sits at the very heart of Salvadoran cooking. Made from ripe tomatoes, crisp …

El Salvador

Say hello to Chiles Rellenos Salvadoreños, a much-loved classic of Central American home cooking. These plump green peppers are …

El Salvador

Discover Chiles Rellenos, one of El Salvador’s most cherished dishes! These stuffed peppers combine a hearty filling of …