Georgia

Georgia

National Dish Georgia: Zgapari (Recipe)

Meet Zgapari, a warm-hearted Georgian classic that turns a handful of humble ingredients into something quietly remarkable. Tender …

Georgia

Meet Utskho Suneli, the fragrant blue fenugreek that gives so much of Georgian cooking its unmistakable character. Faintly bitter, …

Georgia

Meet Tsvitels, a warmly spiced Georgian speciality that wraps a savoury filling in a soft, tender dough. Whether you bake them …

Georgia

Meet Tsinandali, a bright, herb-flecked Georgian speciality that turns a handful of simple ingredients into something quietly …

Georgia

Few things smell as good as bread pulled straight from a searing hot oven, and Tonis Puri is the loaf that proves it. This …

Georgia

Discover Tolma, one of Georgia’s most cherished dishes: tender vine leaves wrapped around a fragrant filling of meat, rice …

Georgia

Meet Tklapi, Georgia’s wonderfully simple fruit leather and one of the country’s oldest snacks. Sheets of puréed fruit …

Georgia

Discover Sulguni, the springy brined cheese that sits at the very heart of the Georgian table! Salty, gently tangy and famously …

Georgia

Meet Spinach Pkhali, the vivid green walnut-and-herb starter that appears on almost every Georgian table. Blanched spinach is …

Georgia

Meet Soko Ketsze, a Georgian favourite that turns humble mushroom caps into something quietly spectacular. Plump mushrooms are …

Georgia

Meet Sinori, a traditional Georgian dish that delights the palate and warms the heart in equal measure. These savoury filled …

Georgia

Discover Shkmeruli, one of Georgia’s most irresistible national dishes! Tender chicken is bathed in a rich, creamy sauce …