Germany
National Dish Germany: Cheese Cream Cake (Recipe)
Discover Cheese Cream Cake, one of Germany’s most beloved coffee-table treats! This heavenly light gateau pairs an airy …
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Sauerbraten is the national dish of Germany — beef marinated for days, then braised into a sweet-sour pot roast. Our Sauerbraten recipe shows how to make it at home, and it is one of 424 authentic German recipes waiting below.
The Most Famous German Dishes
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Sauerbraten
Unlock the secret to a perfect Sauerbraten, one of Germany's most cherished classics! This slow-braised pot roast is famed for its meltingly tender meat and a deeply savoury, …
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Black Forest Gateau
Discover Black Forest Gateau, surely the most famous cake to come out of Germany! Layers of light chocolate sponge are stacked with juicy sour cherries, billowing clouds of whipped …
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Stollen
There is something deeply comforting about a freshly baked almond stollen, its buttery crumb scented with vanilla and ground nuts and finished with a snowy dusting of icing sugar. …
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Currywurst
Discover Currywurst, one of Germany's most iconic and best-loved street foods! Born on the snack stalls of post-war Berlin, this cheerful dish pairs sizzling bratwurst with a …
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Dampfnudeln
Meet Dampfnudeln, a treasured classic of southern German cooking! These soft, pillowy yeast dumplings are gently steamed until they turn wonderfully light and airy, then served …
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Pretzel
Discover the Pretzel, one of Germany's most iconic baked treats! With its glossy, deep-golden crust and soft, pillowy crumb, this twisted bread is far more than a simple snack — it …
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Berliner
Treat yourself to Berliner, the pillowy jam-filled doughnuts that are a cornerstone of German baking! Light, airy and dusted with snowy icing sugar, these little parcels of joy are …
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Apfelpfannkuchen
Few dishes capture the cosy spirit of a German kitchen quite like apple pancakes. Tender slices of juicy apple folded into a light, airy batter and fried until golden, they are the …
Germany
National Dish Germany: Cheese and Leek Soup (Recipe)
Warm up a cold day with Cheese and Leek Soup, the hearty German classic that has earned its place as a true comfort food. Silky …
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Germany
National Dish Germany: Cauliflower Soup (Recipe)
There is nothing quite like a bowl of warming soup when the weather turns cold, and Cauliflower Soup is one of Germany’s …
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Germany
National Dish Germany: Carrot Salad (Recipe)
Discover Carrot Salad, a fresh and wonderfully simple classic that graces tables across Germany. Crisp, finely grated carrots are …
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Germany
National Dish Germany: Carrot Cake (Recipe)
Meet carrot cake, the moist, spiced traybake that German bakers have cherished for generations. Finely grated carrots give it a …
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Germany
National Dish Germany: Cabbage Rolls (Recipe)
Tender leaves wrapped around a savoury filling, slowly braised until the whole kitchen smells of home — Cabbage Rolls are German …
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Germany
National Dish Germany: Cabbage Goulash (Recipe)
Tuck into Cabbage Goulash, a wonderfully hearty classic of East German home cooking that turns a handful of humble ingredients …
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Germany
National Dish Germany: Buttermilk Soup with Dumplings (Recipe)
Tuck into Buttermilk Soup with Dumplings, a comforting classic of the German kitchen that has warmed family tables for …
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Germany
National Dish Germany: Buttermilk Soup (Recipe)
Get to know Buttermilk Soup, a gently tangy classic from the German countryside! Creamy, refreshing and wonderfully simple to …
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Germany
National Dish Germany: Buttermilk Potatoes (Recipe)
Tuck into Buttermilk Potatoes, a comforting classic of German home cooking that turns a handful of humble ingredients into …
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Germany
National Dish Germany: Buttermilk Getzen (Recipe)
Say hello to Buttermilk Getzen, a thrifty little classic from the old East German kitchen that still tastes of home. These soft, …
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Germany
National Dish Germany: Butter Stollen (Recipe)
Discover Butter Stollen, one of Germany’s most cherished festive treats! This rich, fruit-studded yeast bread brings …
Read more →What is the national dish of Germany?
The national dish of Germany is Sauerbraten — beef marinated for days, then braised into a sweet-sour pot roast. You will find a step-by-step recipe for it on this page, alongside 423 more authentic German recipes.
What food is Germany famous for?
Beyond Sauerbraten, Germany is famous for dishes like Black Forest Gateau, Stollen and Currywurst. This page collects 424 authentic German recipes, from everyday classics to festive specialities.